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Due to continuous product research and development,
the information contained herein is subject to change without notice.
www.stoddart.com.au
www.stoddart.co.nz
Operation
Initial Start-up & Operation
60
80
100
20
120
0
40
ON/OFF
Thermostat
Adjustment
Temperature
Display
Heat Cycle
Indicator
• Before switch ON the unit, ensure the unit is installed correctly
• Switch ON and check the drawers are heating up
• Check the temperature after 45 minutes to ensure the unit has reached operating temperature
• Leave the unit to operate with water in the well for 1 - 2 hours to remove any fumes or odours
• Allow the unit to cool� Once cooled, clean the whole unit
Warming Drawer - Initial Start-up
Warming Drawer - Operation
• The unit can be switched ON or OFF with the POWER button on the front of the unit
• The POWER button is a protection switch� No other switch can operate if the POWER button is OFF
• Ensure that the power cord is stored out of the way and can not be damaged
• The heater pads can be switch ON or OFF and the temperature can be adjusted with the THERMOSTAT KNOB� The THERMOSTAT KNOB
is located on the front of the unit
• The thermostat temperature can be set between 40°C to 110°C� Twist the knob around reaching the desired temperature� Allow 20
minutes between adjustments for the unit to reach operating temperature
• The drawers can be OPENED and CLOSED using the handles on the drawers� Gastronorm pans sit on the drawer runners, ensure that
the drawer is fully closed when in use
• The heat cycle light switches ON when the heater pads are heating up the unit
Note: The thermometer is meant as guide only� It indicates the temperature under the food pans (when used as a dry unit)� It does not indicate
the temperature of the food� Do not use the top of the unit as a serving area�
WARNING
Take extreme care when opening the drawers to avoid skin
burns from hot food vapours.