INSTALLATION
WARNING: THESE PROCEDURES MUST BE FOLLOWED BY QUALIFIED PERSONNEL
OR WARRANTY WILL BE VOIDED.
ASSEMBLY OF FREE STANDING MODELS:
1. Each Char Broiler is a complete unit with an individual 1" NPT supply connection at the rear. A 1" manual gas shutoff
valve is recommended at the gas supply inlet for complete shutdown. Standard pipe fittings are required.
2. The regulator shipped with the unit must be installed at the gas supply inlet. Be sure regulator is connected so that the gas
flow is in the same direction as the arrow on the bottom of the regulator.
3. The manifold pressure must be maintained at the pressure marked on the serial plate; 6" W.C. for natural gas and 10" W.C.
for propane gas.
4. If applicable, the vent line from the gas applia nce pressure regulator shall be installed to the outdoors in accordance with
local codes or, in the absence of local codes, with the National Fuel Gas Code, ANSI
7333.1-
Latest Edition. Canadian
installation must comply with CAN/CGA-B149.1 Natural Gas Installation Code, Code CAN/CGA-B149.2 Propane
Installation Code.
FRONT FILLER MOUNTING PROCEDURE
FIG 2. - FLAT-TYPE FRONT FILLER
(#1692 Black, #1692SS Stainless Steel)
APPLICATION:
Char Broiler battened to a Fryer or Cabinet Based Unit.
MOUNTING PROCEDURE:
Align filler equally spaced over each unit. Drill securing holes with a #38
drill, using pre-punched holes in filler as a guide and secure with #4 x 3/8
sheet metal screws.
WARNING: TUBULAR GAS LINES ARE LOCATED ON THE LEFT SIDE OF THE STANDARD
OVEN BASE UNITS BEHIND THE FILLER SECURING SCREW AREA. IF HOLES NEED TO
BE DRILLED, CARE MUST BE TAKEN AND INSPECTION MADE TO ENSURE GAS LINES
ARE NOT PUNCTURED.
WARNING: IN THE EVENT A GAS ODOR IS DETECTED, SHUT DOWN THE EQUIPMENT AT
THE MAIN SHUTOFF VALVE AND CONTACT THE LOCAL GAS COMPANY OR GAS
SUPPLIER FOR SERVICE.
MOUNTING BACKSPLASH
INSTALLATION
INSTRUCTIONS
1. Front panel "A" is fastened with
six (6) sheet metal screws.
Remove screws and panel will
come loose.
2. Remove nuts and lock washer
from colla r plate studs "C" on
unit.
3. Lower the backsplash on to unit
allowing studs "C" to enter holes
in the shelf bracket. Secure shelf
bracket "B" with nuts and lock
washers that were removed in
instruction No. 2.
Fig. 1
NOTE: BACKSPLASH WILL POSSIBLY
BE MOUNTED ON SCBCs.
Fig. 2
CHAR BROILERS
SECTION ONE — INSTALLATION
PAGE 6
Litho in U.S.A.
11-92
