ENGLISH ................................................................................................3
ESPAÑOL ............................................................................................. 14
INDEX
1. Introduc on ......................................................................................3
1.1 Safety .................................................................................................................... 3
1.2 Main Components ................................................................................................. 4
1.3 Technical Characteris cs ........................................................................................ 5
2. INSTALLATION and PRE OPERATION .................................................5
2.1 Installa on ............................................................................................................ 5
2.2 How to assemble the Blender Cup ......................................................................... 5
2.3 PRE OPERATION ..................................................................................................... 6
3. Opera on ..........................................................................................7
3.1 Star ng .................................................................................................................. 7
3.2 – Feeding Procedure .............................................................................................. 7
3.3 CLEANING .............................................................................................................. 8
4. General Safety Prac ces ....................................................................9
4.1 Basic Opera on Prac ces ....................................................................................... 9
4.3 Rou ne Inspec on ................................................................................................10
4.4 Opera on .............................................................................................................10
4.2 Safety Procedures and Notes before Switching the Machine ON ...........................10
4.5 A er Finishing The Work .......................................................................................11
4.6 Maintenance ........................................................................................................11
4.7 Warning ................................................................................................................11
5. Analysis and Problems Solving ......................................................... 11
5.1 Problem, causes and solu ons ..............................................................................11
6. General Advices ............................................................................... 12
7. Electric Diagram ............................................................................... 13
SKYFOOD EQUIPMENT LLC - SERVICE ................................................... 26
SKYFOOD’S LIMITED WARRANTY ......................................................... 26
SUMMARY