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6.1 Energy Efficiency of
the Oven
n
Ovens with high efficiency of
power and with heat insulation
shall be preferred.
n
Opening the oven door frequently
during cooking allows the cold air
enter inside the oven each time,
thus it causes loss of energy.
Therefore, do not open the oven
door more than required.
n
Try to cook multiple dishes simul-
taneously in the oven. Take the
meal cooked with a lower temper-
ature out first, and use less energy
without changing the oven temper-
ature.
n
Excess heat remaining after
cooking a meal shall be used for
the next meal, too. This shall save
power.
n
Use the pre-heating function of the
oven for a short time (10 minutes
at maximum).
n
Frozen food shall be thawed
before cooking in the oven.
n
The oven would continue cooking
with the current temperature using
less energy when it is turned off a
few minutes before the cooking
time.
POWER CONNECTION
Energy Efficiency of the Oven
14.12.2020
OVEN USER GUIDE EN
21
Содержание BO6505B02
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