Silvercrest 365498 2010, Руководство по эксплуатации

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SET 600 A1
■ 10
│
GB
│
IE
6) After about 10 minutes, the pasta is cooked and ready to eat. However,
always pay attention to the information on the packaging of the pasta. If
necessary, follow the manufacturer's instructions if they differ from the 10
minutes given here.
Making hot pot
WHAT IS A "HOT POT"?
► In a "hot pot", also known as soup-food or steamboat, the food is prepared
in boiling broth. Small pieces of vegetables, thin slices of meat or seafood
can be cooked this way. It is traditionally served with various dips.
1) Fill the pot
6
with water. If you are using homemade stock or stock from a
jar, put the ready-made stock into the pot. When filling, pay attention to the
MIN (0.5 l) and MAX (1.2 l) markings on the inside of the pot
6
. Fill the
pot
6
to no higher than the MAX marking but at least to the MIN marking.
NOTE
► When filling the pot
6
with water, bear in mind that you will be adding
other ingredients to the pot
6
. Therefore, when preparing a hot pot, do not
fill the water all the way up to the MAX mark (1.2 l)! The total contents of
the pot
6
(water + food) may not exceed the
MAX
marking (1.2 l).
2) Close the lid
1
.
3) Press the rocker switch
5
to the left to position II .
4) As soon as the water boils, add the instant stock/stock cubes according to
the instructions on the packet and stir them in. Press the rocker switch
5
to
the right to position I . Simmer the broth at this level to prepare the hot pot.