Siemens HL9R4R020U Скачать руководство пользователя

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Preventing material damage

1.4 Plinth drawer

WARNING ‒ Risk of fire!

The surfaces of the plinth drawer may be-

come very hot.

▶

Only store oven accessories in the drawer.

▶

Do not keep any flammable or combustible

objects in the plinth drawer.

1.5 Halogen bulb

WARNING ‒ Risk of burns!

The bulbs in the cooking compartment get

very hot. There is still a risk of burning for

some time after they have been switched off.

▶

Do not touch the glass cover.

▶

Avoid contact with your skin when cleaning.

WARNING ‒ Risk of electric shock!

When changing the bulb, the bulb socket con-

tacts are live.

▶

Before replacing the bulb, ensure that the

appliance is switched off in order to pre-

vent a potential electric shock.

▶

Also unplug the appliance from the mains

or switch off the circuit breaker in the fuse

box.

1.6 Cleaning function

WARNING ‒ Risk of fire!

The outside of the appliance gets very hot

when the cleaning function is in progress.

▶

Never hang combustible objects, e.g. tea

towels, on the door handle.

▶

Leave the front of the appliance clear.

▶

Keep children at a safe distance.

If the door seal is damaged, a large amount

of heat is generated around the door.

▶

Do not scrub or remove the seal.

▶

Never operate the appliance if the seal is

damaged or missing.

WARNING ‒ Risk of serious harm to

health!

The appliance gets very hot when the clean-

ing function is in progress. The non-stick coat-

ing on baking trays and tins is destroyed and

noxious gases are released.

▶

Never clean non-stick baking trays or bak-

ing tins using the cleaning function.

▶

Never clean accessories at the same time.

WARNING ‒ Risk of harm to health!

The cleaning function heats up the cooking

compartment to a very high temperature so

that food left over from roasting, grilling and

baking will burn off. This process releases va-

pours, which can irritate mucous membranes.

▶

Keep the kitchen well ventilated while the

cleaning function is running.

▶

Do not remain in the room for long periods.

▶

Keep children and pets away.

WARNING ‒ Risk of burns!

The cooking compartment gets very hot when

the cleaning function is in progress.

▶

Never open the appliance door.

▶

Allow the appliance to cool down.

▶

Keep children at a safe distance.

The outside of the appliance gets very hot

when the cleaning function is in progress.

▶

Never touch the appliance door.

▶

Allow the appliance to cool down.

▶

Keep children at a safe distance.

2 Preventing material damage

2.1 Oven area

Follow the corresponding instructions when using the

oven.

ATTENTION!

Objects on the cooking compartment floor at over

50 °C will cause heat to build up. The baking and

roasting times will no longer be correct and the enamel

will be damaged.

▶

Do not place any accessories, greaseproof paper or

foil of any kind on the cooking compartment floor.

▶

Only place cookware on the cooking compartment

floor if a temperature above 50 °C has been set.

If aluminium foil comes into contact with the door pane,

it could cause permanent discolouration.

▶

Do not allow aluminium foil in the cooking compart-

ment to come into contact with the door pane.

When the cooking compartment is hot, any water in-

side it will create steam. The change in temperature

may cause damage.

▶

Never pour water into the cooking compartment

when it is still hot.

▶

Never place cookware containing water on the

cooking compartment floor.

The prolonged presence of moisture in the cooking

compartment leads to corrosion.

▶

Allow the cooking compartment to dry after use.

Содержание HL9R4R020U

Страница 1: ...nding cooker HL9R4T051U HL9R4R020U en User manual Register your product on My Siemens and discover exclusive ser vices and offers siemens home bsh group com welcome The future moving in Siemens Home Appliances ...

Страница 2: ...he appliance as follows To prepare meals and drinks Under supervision Never leave the appli ance unattended when cooking for short periods In private households and in enclosed spaces in a domestic environment Up to an altitude of max 4000 m above sea level Do not use the appliance On boats or in vehicles as a room heater with an external timer or a remote control You cannot operate the appliance ...

Страница 3: ... is emitted the appliance must be switched off or the plug must be pulled out and the door must be held closed in order to stifle any flames Food may catch fire The cooking process must be monitored A short process must be monitored continu ously The hob switches off automatically and can no longer be operated It may switch on unin tentionally at a later point Switch off the fuse in the fuse box C...

Страница 4: ...ump into it resulting in injury Always keep the appliance door closed during and after operation When cooking in a bain marie the hob and cooking container could shatter due to over heating The cooking container in the bain marie must not directly touch the bottom of the water filled pot Only use heat resistant cookware An appliance with a cracked or broken sur face can cause cuts Do not use the a...

Страница 5: ...g function heats up the cooking compartment to a very high temperature so that food left over from roasting grilling and baking will burn off This process releases va pours which can irritate mucous membranes Keep the kitchen well ventilated while the cleaning function is running Do not remain in the room for long periods Keep children and pets away WARNING Risk of burns The cooking compartment ge...

Страница 6: ...ppliance Do not carry or move the appliance by the handle on the cover When grilling due to high temperatures the baking tray or universal pan may become deformed and damage the enamel coating when they are removed When grilling do not insert the baking tray or univer sal pan higher than level 3 Above shelf position 3 only grill directly on the wire insert 2 2 Hob Follow the corresponding instruct...

Страница 7: ... the dish Remove any accessories that are not being used from the cooking compartment Accessories that are not being used do not need to be heated Allow frozen food to defrost before cooking This saves the energy that would otherwise be re quired to defrost it Note The appliance requires A maximum of 1 W when the appliance is in opera tion with the display switched on A maximum of 0 5 W when the a...

Страница 8: ...ection The appliance must be connected to the mains by a li censed expert You must comply with the requirements of your electricity supplier Your appliance comes with the enclosed cable for permanently connecting it to the mains electricity supply In the event of damage never remove the cable from the appliance or replace it with another cable with or without plug If the power cord of this applian...

Страница 9: ...ixing To prevent the appliance from tipping over you must fix it to the wall using the enclosed brackets To secure the appliance to the wall follow the installation instruc tions 5 3 Removing the appliance Unplug the appliance from the mains WARNING Risk of electric shock When you disconnect the appliance from the mains the connections may cause residual voltages Only allow a professional to conne...

Страница 10: ...tatus Controls You can use the controls to configure all functions of your appliance and to obtain information about the op erating status Control Explanation Buttons and display The buttons are touch sensitive surfaces To se lect a function simply press lightly on the relev ant field The display shows sym bols for active functions and the time setting op tions Buttons and display Page 11 Function...

Страница 11: ...ons press several times Weight Select a weight for the programmes Minus Plus Decrease the setting values Increase the setting values Types of heating and functions To ensure that you always find the right type of heating to cook your food we explain the differences and applica tions below Symbol Type of heating Type of heating and temperature range What it s used for and how it works 3D hot air 50...

Страница 12: ...ypes of heating and functions The settings appear in the display The temperature can be set in 1 degree increments up to 100 C and in 5 degree increments thereafter Note For grill setting 3 the appliance lowers the set ting to grill setting 1 after approx 20 minutes Heat up indicator The appliance indicates when it is heating up When the appliance is heating lights up on the dis play When you preh...

Страница 13: ...our appliance easier to use Rails The rails in the cooking compartment enable you to place accessories at different heights The cooking compartment has five shelf positions The shelf positions are numbered from bottom to top You can remove the rails e g for cleaning Rails Page 27 Lighting The oven light lights up the cooking compartment With most types of heating and functions the lighting lights ...

Страница 14: ... making sure that the accessory does not touch the appliance door Note Take any accessories that you will not be using out of the cooking compartment while the appliance is in operation 7 2 Other accessories You can purchase other accessories from our after sales service specialist retailers or online You will find a comprehensive range of products for your appliance in our brochures and online ww...

Страница 15: ...r surge currents the hob may temporarily reduce the power level In order to prevent the appliance from producing ex cess noise the hob may temporarily reduce the power level Selecting the cooking zone and power setting 1 Touch to select the cooking zone 2 Within the next 10 seconds select the required power level Touch to call up power level Touch to call up power level a The power level has been ...

Страница 16: ...e time begins to count down Note You can automatically set the same cooking time for all cooking zones You can find more information about this under Basic settings Page 17 Changing or deleting the cooking time 1 Select the cooking zone 2 Touch 3 To change the cooking time touch or or set it to 10 2 Timer Enables the activation of a timer of 0 99 minutes This function can be used independently of ...

Страница 17: ...imum power of the hob Time for selecting the cooking zone Unlimited You can adjust the last selected cooking zone without having to select it again 1 Limited You can adjust the last selected cooking zone within 10 seconds after selecting it After this time you must select the cooking zone again before adjusting it Cookware test You can use this function to test the quality of the cookware Not suit...

Страница 18: ...ce Turn the function selector to any position other than the Off position a The appliance is switched on 15 2 Switching off the appliance Turn the function selector to the Off position a The appliance is switched off 15 3 Types of heating and temperature 1 Use the function selector to set the type of heating 2 Use the temperature selector to set the temperature or grill setting a The appliance sta...

Страница 19: ...in the display when the timer duration has elapsed 3 Once the timer duration has elapsed Press any button to switch off the timer Changing the timer The timer duration can be changed at any time Requirement is highlighted in the display Use the or button to change the timer duration a The appliance applies the change after a few seconds Cancelling the timer The timer duration can be cancelled at a...

Страница 20: ...The appliance applies the change after a few seconds Cancelling the end time You can delete the set end time at any time Requirement is highlighted in the display Reset the end time to the current time plus the set cooking time using the button a After a few seconds the appliance applies the change and starts heating up The cooking time counts down 17 5 Setting the time Once the appliance has been...

Страница 21: ...quid 2 Do not sear the meat beforehand 07 Beef roulades Stuffed with vegetables or meat Roasting dish with lid Total weight of all the stuffed roul ades Roulades e g with stock or wa ter 2 Do not sear the meat beforehand 08 Leg of lamb well done Boned seasoned Roasting dish with lid Weight of meat Cover the bottom of the roasting dish and add up to 250 g ve getables if required 2 Do not sear the m...

Страница 22: ... 19 Childproof lock Secure the appliance to prevent children from accident ally switching it on or changing the settings Note The option to set the childproof lock can be ac tivated in the Basic settings Page 17 19 1 Activating and deactivating the childproof lock Requirement The function selector must be set to the off position To activate the childproof lock press and hold the button until appea...

Страница 23: ...tric shock Do not use steam or high pressure cleaners to clean the appliance ATTENTION Unsuitable cleaning agents damage the surfaces of the appliance Do not use aggressive or abrasive cleaning agents Do not use cleaning products with a high alcohol content Do not use hard scouring pads or cleaning sponges Do not use any special cleaners if the appliance is still warm Using oven cleaner in a hot c...

Страница 24: ...e the child safety lock for cleaning Door lock Page 9 Cooking compartment Area Suitable cleaning agents Information Enamelled sur faces Hot soapy water Vinegar water Oven cleaner Soak any heavily soiled areas and use a brush or steel wool Leave the appliance door open to dry the cooking compartment after cleaning it Tip It is best to use the cleaning function Self cleaning Page 25 Notes Enamel bur...

Страница 25: ... cleaning product for glass ceramic Follow the cleaning instructions on the packaging of the cleaning product Tip You can achieve good cleaning results using a special sponge for glass ceramic 21 6 Cleaning the hob surround If the hob frame is dirty or stained after use clean this Note Do not use a glass scraper 1 Clean the hob frame with hot soapy water and a soft cloth Wash new sponge cloths tho...

Страница 26: ...ation counts down a For your safety the appliance door locks once a certain temperature is reached in the cooking com partment appears in the display a When the cleaning function ends a signal sounds and the duration is at zero in the display 3 Switch off the appliance When the appliance has cooled down the appliance door is unlocked and goes out 4 The appliance is ready for operation Page 26 22 3...

Страница 27: ...ly clean In order to cool the cooking compartment leave the appliance door open in the detent position for approx one hour To dry the cooking compartment more quickly heat up the appliance with the door open with 3D hot air and 50 C for approx five minutes 24 Rails To clean the rails and cooking compartment thor oughly you can remove the shelf supports 24 1 Unhooking the rails WARNING Risk of burn...

Страница 28: ...he hinges are secured The hinges cannot snap shut 25 2 Removing the appliance door 1 Open the oven door fully 2 Open the locking levers on the left and right hand hinges 3 Close the oven door as far as the limit stop Grip the left and right hand sides of the door with both hands Close the door slightly more and remove it 25 3 Removing the door panes The glass panes of the oven door can be removed ...

Страница 29: ...g h t a b o v e 1 r i g h t a b o v e 6 Remove the seal from below the pane To do this pull the seal and remove it upwards Remove the pane 7 Pull the lower pane diagonally upwards and out 8 Never remove the screws that are located on the right and left of the sheet metal part 25 4 Fitting the door panes When fitting the panes ensure that on both panes the lettering top right is not upside down at ...

Страница 30: ...cover back in place and screw it on 8 Attach the oven door Attaching the appliance door Page 30 Note Only use the oven once the glass panes have been correctly fitted 25 5 Attaching the appliance door Reattach the oven door in the reverse sequence to re moval WARNING Risk of injury The oven door might accidentally fall or a hinge may suddenly snap shut In this case do not hold onto the hinge Call ...

Страница 31: ...Switch off the fuse in the fuse box Call the customer service 26 1 Malfunctions Fault Cause and troubleshooting The appliance is not working The mains plug of the power cord is not plugged in Connect the appliance to the power supply The circuit breaker is faulty Check the circuit breaker in the fuse box There has been a power cut Check whether the lighting in your kitchen or other appliances are ...

Страница 32: ...tronics fault If you are unable to rectify the fault inform the technical after sales service The displays flash The control panel is wet or an object is covering it Dry the control panel or remove the object The display flashes in the cooking zone displays A fault has occurred in the electronics To acknowledge the fault briefly cover the control panel with your hand The electronics have overheate...

Страница 33: ... the appliance is switched off in order to prevent a potential electric shock Also unplug the appliance from the mains or switch off the circuit breaker in the fuse box Requirements The appliance is disconnected from the power sup ply The cooking compartment has cooled down You have a new halogen bulb to replace the old one 1 Place a tea towel in the cooking compartment to prevent damage 2 Remove ...

Страница 34: ...ntains light sources from energy effi ciency class G 28 1 Product number E Nr and production number FD You can find the product number E Nr and the pro duction number FD on the appliance s rating plate You will see the rating plate with these numbers if you open the appliance door Make a note of your appliance s details and the Cus tomer Service telephone number to find them again quickly 29 How i...

Страница 35: ...air mode and the energy efficiency class Only use original accessories The original accessory has been tailored to the cooking compartment and the types of heating Ensure that the accessory slides in the right way round Greaseproof paper Only use greaseproof paper that is suitable for the se lected temperature Always cut the greaseproof paper to size WARNING Risk of fire Opening the appliance door...

Страница 36: ...e cake simple 2 levels Vienna ring tin loaf tin 3 1 140 160 60 80 Sponge cake delicate Vienna ring tin loaf tin 2 150 170 60 80 Sponge flan base Flan base tin 3 160 180 30 40 Fruit tart or cheesecake with shortcrust pastry base Springform cake tin diameter 26 cm 2 160 180 70 90 Strudel Tart dish or tin 1 200 240 25 50 Pie Springform cake tin Ø 28 cm 2 160 180 25 35 Sponge cake Bundt cake tin 2 150...

Страница 37: ... Universal pan Baking tray 3 1 150 170 25 40 Puff pastry Universal pan 3 180 200 20 30 Puff pastry 2 levels Universal pan Baking tray 3 1 180 200 25 35 Puff pastry 3 levels 2x Baking tray Universal pan 5 3 1 170 190 30 45 Choux pastry e g profiteroles eclairs Universal pan 3 190 210 35 50 Choux pastry 2 levels e g profiteroles eclairs Universal pan Baking tray 3 1 190 210 35 45 Biscuits Meal Acces...

Страница 38: ...lly too light in colour Check the shelf posi tion and accessory Increase the baking temperature by 10 C Or Increase the baking time Your cake is too light on top and too dark under neath Place the cake one level higher in the cooking compartment Your cake is too dark on top and too light under neath Place the cake one level lower in the cook ing compartment Reduce the baking temperature and in cre...

Страница 39: ...latbread Universal pan 3 240 250 25 30 Flatbread frozen1 Universal pan 2 200 2202 10 25 Bread rolls sweet fresh Universal pan 3 170 1802 20 30 Bread rolls sweet fresh 2 levels Universal pan Baking tray 3 1 160 1802 15 25 Bread rolls fresh Universal pan 3 200 220 20 30 Toast with topping x 4 Wire rack 3 200 220 15 20 Toast with topping x 12 Wire rack 3 220 240 15 25 1 The cooking process must take ...

Страница 40: ...es and gratins Meal Accessory cookware Shelf posi tion Type of heating Temperature in C Cooking time minutes Bake savoury fresh cooked ingredi ents Ovenproof dish 2 200 220 30 60 Bake sweet Ovenproof dish 2 180 200 50 60 Potato gratin raw ingredients 4 cm deep Ovenproof dish 2 150 170 60 80 Potato gratin raw ingredients 4 cm deep on 2 levels Ovenproof dish 3 1 150 160 70 80 29 9 Poultry meat and f...

Страница 41: ... become dry Only add salt to steaks once they have been grilled Salt draws water from the meat Tips for poultry meat and fish Observe the instructions when preparing poultry meat and fish Poultry For duck or goose pierce the skin on the underside of the wings This allows the fat to drain out If using duck breast score the skin Do not turn duck breasts Poultry will turn out particularly crispy and ...

Страница 42: ...e without lid 2 200 220 60 70 Small chicken portions 250 g each Cookware without lid 3 220 230 30 35 Chicken goujons nuggets frozen Universal pan 3 190 210 20 25 Duck unstuffed 2 kg Cookware without lid 2 190 210 100 110 Duck breast 300 g each medium Cookware without lid 3 240 260 30 40 Goose unstuffed 3 kg Cookware without lid 2 170 190 120 140 Goose legs 350 g each Cookware without lid 3 220 240...

Страница 43: ...osi tion Type of heating Temperature in C grill setting Cooking time in mins Fish grilled whole 300 g e g trout Wire rack 2 2 20 251 Fish grilled whole 1 kg e g gilthead Wire rack 2 180 200 45 501 Fish grilled whole 1 5 kg e g salmon Wire rack 2 170 190 50 601 Fish fillet fish cutlet 2 3 cm thick grilled Wire rack 3 2 20 251 1 Slide the universal pan underneath the wire rack Tips for next time you...

Страница 44: ...ring the appliance settings 8 After making the yoghurt leave it to cool in the refri gerator Recommended settings Yoghurt Meal Accessory cookware Shelf position Type of heating function Temperature in C Cooking time minutes Yoghurt Cup jar Cooking compartment floor 4 5 hours 29 12 Tips for keeping acrylamide levels to a minimum when cooking Acrylamide is harmful to your health and is produced when...

Страница 45: ...0 5 8 hours Herbs stalks removed Wire rack 3 3 1 60 2 5 hours 29 14 Preserving food You can preserve fruit and vegetables by heating them and sealing them in air tight jars Only use heat resistant clean undamaged pre serving jars rubber seals and clips Only use fruit and vegetables which are in perfect condition Only use jars that are the same size and contain the same food WARNING Risk of injury ...

Страница 46: ...les e g beans kohlrabi red cabbage 1 litre pre serving jars 2 1 170 180 2 120 140 3 1 Until bubbling starts 2 Once it starts bubbling 60 3 Residual heat 30 Vegetables e g peas 1 litre pre serving jars 2 1 170 180 2 120 140 3 1 Until bubbling starts 2 Once it starts bubbling 70 3 Residual heat 30 Stone fruit e g cherries apricot peach grapes gooseberries damsons 1 litre pre serving jars 2 1 170 180...

Страница 47: ...est for another 10 to 30 minutes in the appliance after switching it off Recommended settings Defrosting Meal Accessory cookware Shelf position Type of heating Temperature in C Cooking time minutes Baked items cake and bread fruit veget ables meat products Wire rack 2 3 1 29 17 Test dishes These overviews have been produced for test institutes to facilitate appliance testing in accordance with EN ...

Страница 48: ...sal pan 3 1501 25 35 Small cakes Universal pan 3 1501 25 35 Small cakes 2 levels Universal pan Baking tray 3 1 1501 25 35 Small cakes 3 levels 2x Baking tray Universal pan 5 3 1 1401 35 45 Hot water sponge cake Springform cake tin diameter 26 cm 2 160 1702 30 40 Hot water sponge cake Springform cake tin diameter 26 cm 2 170 30 40 Hot water sponge cake 2 levels Springform cake tin diameter 26 cm 3 ...

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Страница 52: ...hen GERMANY www siemens home bsh group com Valid within Great Britain Imported to Great Britain by BSH Home Appliances Ltd Grand Union House Old Wolverton Road Wolverton Milton Keynes MK12 5PT United Kingdom Manufactured by BSH Hausgeräte GmbH under the trademark licence of Siemens AG ...

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