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Tested for you in our cooking studio

Type of heating used:

■

4D hot air

Keeping warm

You can keep cooked dishes warm using the "Keeping

warm" heating type. This will avoid condensation

developing, and means you will not have to wipe out the

cooking compartment.
Do not keep cooked dishes warm for longer than two

hours. Be aware that some dishes may continue

cooking whilst being kept warm. Cover the dishes if

necessary.

Test dishes

These tables have been produced for test institutes to

facilitate the inspection of the appliance.
In accordance with EN 60350-1:2013 and IEC

60350-1:2011.

Baking

Baked items that are placed into the oven on trays or in

baking tins/dishes at the same time will not necessarily

be ready at the same time.

Shelf positions for baking on two levels:

■

Universal pan: Level 3

Baking tray: Level 1

■

Baking tins/dishes on the wire rack

First wire rack: Level 3

Second wire rack: Level 1

Shelf positions for baking on three levels:

■

Baking tray: Level 5

■

Universal pan: Level 3

■

Baking tray: Level 1

Double-crusted apple pie

Double- crusted apple pie on one level: place dark-

coloured springform cake tins diagonally next to each

other.
Double-crusted apple pie on two levels: position dark-

coloured springform cake tins above each other so that

they are offset.
Cakes in tinplate springform cake tins: bake on one

level with top/bottom heating. Place the springform

cake tin onto the universal pan instead of onto the wire

rack.

Hot water sponge cake

Hot water sponge cake on two levels: vertically stack

springform cake tins in an offset manner on the wire

racks.

Notes

■

The setting values apply to dishes placed into a cold

cooking compartment.

■

Please note the information in the tables about

preheating. The setting values are valid without rapid

heating-up.

■

For baking, use the lower of the indicated

temperatures first.

Types of heating used:

■

4D hot air

■

Top/bottom heating

■

;

Pizza setting

Dish

Accessories

Shelf posi-

tion

Type of

heating

Tempera-

ture in °C

Cooking

time in

mins.

Bread, bread rolls

Bread & bread rolls general

Baking tray

40-70

Cake

Cake, moist

Baking tray

70-90

Cake, dry

Baking tray

60-75

Dish

Accessories

Shelf posi-

tion

Type of

heating

Tempera-

ture in °C

Cooking

time in

mins.

Baking

Piped cookies (Preheat for 5 minutes)

Baking tray

140-150*

25-40

Piped cookies (Preheat for 5 minutes)

Baking tray

140-150*

25-40

Piped cookies, 2 levels (Preheat for 5 minutes) Baking tray + universal pan

1+3

140-150*

30-40

Piped cookies, 3 levels (Preheat for 5 minutes) Baking trays + universal pan

5+3+1

130-140*

35-55

Small cakes (Preheat for 5 minutes)

Baking tray

150*

25-35

Small cakes (Preheat for 5 minutes)

Baking tray

150*

25-35

Small cakes, 2 levels (Preheat for 5 minutes)

Baking tray + universal pan

1+3

150*

30-40

* Preheat

Содержание HB634GB.1

Страница 1: ......

Страница 2: ...Register your product online siemens home com welcome en QVWUXFWLRQ PDQXDO Built in oven HB634GB 1 ...

Страница 3: ......

Страница 4: ...tings 15 List of settings 15 Changing the time 15 F Sabbath mode 16 Starting Sabbath mode 16 D Cleaning agent 16 Suitable cleaning agents 16 Surfaces in the cooking compartment 17 Keeping the appliance clean 17 p Rails 18 Detaching and refitting the rails 18 q Appliance door 19 Removing and fitting the appliance door 19 Removing the door cover 19 Removing and installing the door panels 20 3 Troubl...

Страница 5: ...ge of 8 years old at a safe distance from the appliance and power cable Always slide accessories into the cooking compartment the right way round Accessories on page 9 Important safety information Importantsafetyinformation General information Warning Risk of fire Combustible items stored in the cooking compartment may catch fire Never store combustible items in the cooking compartment Never open ...

Страница 6: ...he appliance is defective unplug the appliance from the mains or switch off the circuit breaker in the fuse box Contact the after sales service Risk of electric shock and serious injury The cable insulation on electrical appliances may melt when touching hot parts of the appliance Never bring electrical appliance cables into contact with hot parts of the appliance Risk of electric shock Do not use...

Страница 7: ...er universal pan Extremely dirty seal If the seal is very dirty the appliance door will no longer close properly during operation The fronts of adjacent units could be damaged Always keep the seal clean Appliance door as a seat shelf or worktop Do not sit on the appliance door or place or hang anything on it Do not place any cookware or accessories on the appliance door Inserting accessories depen...

Страница 8: ...emperature is reached Display The display is structured so that the information can be read at a glance The value that you can currently set is in focus It is displayed in white lettering with a dark background Status bar The status bar is at the top of the display The time and set time functions are displayed here 0O 0GG NFOV 4UBSU 4UPQ KRW DLU Buttons The buttons to the left and right of the rot...

Страница 9: ...rating mode Use Types of heating There are several finely tuned types of heating for you to pre pare your dishes Settings Basic settings on page 15 You can adapt your appliance s basic settings to suit your needs Types of heating Temperature Use 4D hot air 30 275 C For baking and roasting on one or more levels The fan distributes the heat from the ring heating element in the back panel evenly arou...

Страница 10: ...ontinues to run for a certain period afterwards Note You can change how long the cooling fan continues to run for in the basic settings Basic settings on page 15 _Accessories Accessories Your appliance is accompanied by a range of accessories Here you can find an overview of the accessories included and information on how to use them correctly Accessories included Your appliance is equipped with t...

Страница 11: ...the picture Universal pan Combining accessories You can insert the wire rack and the universal pan at the same time to catch drops of liquid When inserting the wire rack ensure that both spacers are at the rear edge When inserting the universal pan the wire rack is on top of the upper guide rod of the shelf position Example in the picture Universal pan Optional accessories You can buy optional acc...

Страница 12: ...ng compartment with a soft wet cloth Keep the kitchen ventilated while the appliance is heating Wire insert For meat poultry and fish For inserting into the universal pan to catch drip ping fat and meat juices HZ324000 Universal pan non stick For moist cakes pastries frozen meals and large roasts Pastries and roasts can be removed more easily from the universal pan HZ632010 Baking tray non stick F...

Страница 13: ...he On Off button to switch off the appliance The lighting above the button goes out A set function is cancelled The time appears in the display Note You can set whether or not the time should be displayed when the appliance is switched off in the basic settings Starting or interrupting operation To start operation or to interrupt an operation which has started running press the Start Stop button T...

Страница 14: ...time starts at a default value Anti clockwise 10 minutes Clockwise 30 minutes After a time setting option has elapsed a signal sounds Using the l button you can request information during operation which then appears briefly in the display Timer You can set the timer at any time even if the appliance is switched off It runs parallel to the other time settings and has a separate audible signal In t...

Страница 15: ... 0 is open Example in the picture You put the dish in the cooking compartment at 9 30 It takes 45 minutes to cook and will be ready at 10 15 but you would like it to be ready at 12 45 instead 1 Touch the arrow to continue to y End 2 Set the end time using the rotary selector 3 Confirm with the Start Stop button The oven is in standby The ysymbol and the time when operation will be finished appear ...

Страница 16: ...and single rails Not retrofitted setting For sets of two or three rails Retrofitted setting Note Changes to the language button tone and display brightness settings take effect immediately All other changes take effect after the settings have been saved Changing the time You can change the time in the basic settings For example Changing from summer to winter time 1 Press the On Off button 2 Press ...

Страница 17: ...rfaces are not damaged by using the wrong cleaning agent observe the information in the table Depending on the appliance model not all of the areas listed may be on in your appliance Caution Risk of surface damage Do not use Harsh or abrasive cleaning agents Cleaning agents with a high alcohol content Hard scouring pads or cleaning sponges High pressure cleaners or steam cleaners Special cleaners ...

Страница 18: ...tion reddish spots form on the surfaces This is not rust but residues from food These spots are not harmful and do not restrict the cleaning ability of the self cleaning surfaces Caution Do not use oven cleaner on the self cleaning surfaces This will damage the surfaces If oven cleaner does get onto these surfaces dab it off immediately using water and a sponge cloth Do not rub the surface and do ...

Страница 19: ...slightly at the front and detach it ƒ figure 2 Then pull the whole rail towards you and take it out figure Clean the rails with cleaning agent and a sponge For stubborn deposits of dirt use a brush Attaching the rails The rails only fit on the right or the left side For both rails ensure that the curved rods are at the front 1 First insert the rail in the middle of the rear socket until the rail r...

Страница 20: ...ng the appliance door 1 Open the appliance door fully 2 Fold open the two locking levers on the left and right figure 3 Close the appliance door as far as the limit stop With both hands grip the door on the left and right hand side ƒ and pull it out upwards figure Fitting the appliance door Reattach the appliance door in the opposite sequence to removal 1 When attaching the appliance door ensure t...

Страница 21: ...nd lay it on a flat surface with the door handle facing downwards Clean the panels with glass cleaner and a soft cloth Warning Risk of injury Scratched glass in the appliance door may develop into a crack Do not use a glass scraper sharp or abrasive cleaning aids or detergents Risk of injury The hinges on the appliance door move when opening and closing the door and you may be trapped Keep your ha...

Страница 22: ... elapsed Replacing the bulb in the top of the cooking compartment If the cooking compartment light bulb fails it must be replaced Heat resistant 40 watt 230 V halogen bulbs are available from the after sales service or specialist retailers When handling the halogen bulb use a dry cloth This will increase the service life of the bulb Only use these bulbs Warning Risk of electric shock When replacin...

Страница 23: ...o get tips about cookware and preparation methods Note A lot of steam can build up in the cooking compartment when cooking food Your appliance is very energy efficient and radiates very little heat to its surroundings during operation Due to the high difference in temperature between the appliance interior and the external parts of the appliance condensation may build up on the door control panel ...

Страница 24: ...ent on the quantity and composition of the dough Different settings ranges are indicated for this reason Try using the lower values at first A lower temperature results in more even browning If necessary use a higher setting the next time Note Baking times can not be reduced by using higher temperatures Cakes or small baked items would only be cooked on the outside and would not be fully baked in ...

Страница 25: ...el sweet Universal pan 2 190 210 55 65 Strudel frozen Universal pan 3 200 220 35 45 Small baked items Small cakes Baking tray 3 150 25 35 Small cakes Baking tray 3 150 25 35 Small cakes 2 levels Baking tray universal pan 1 3 150 30 40 Small cakes 3 levels Baking trays universal pan 5 3 1 140 35 55 Muffins Muffin tray 3 170 190 15 20 Muffins 2 levels Muffin tray 3 1 160 180 15 40 Small yeast cakes ...

Страница 26: ...temperature 10 C higher and shorten the baking time The cake is generally too light in col our If the shelf position and the cookware are correct then you should increase the temperature if necessary or extend the baking time The cake is too light on top and too dark underneath Bake the cake one level higher in the oven the next time The cake is too dark on top and too light underneath Bake the ca...

Страница 27: ...ing type for various kinds of bread and bread roll The temperature and baking time are dependent on the quantity and composition of the dough Different settings ranges are indicated for this reason Try using the lower values at first A lower temperature results in more even browning If necessary use a higher setting the next time Note Baking times can not be reduced by using higher temperatures Th...

Страница 28: ...sure that you always use suitable accessories and that they are placed in the oven the right way around Wire rack Insert the wire rack with the open side facing the appliance door and the outer rail pointing downwards Universal pan or baking tray Slide the universal pan or the baking tray in carefully as far as the limit stop with the bevelled edge facing the appliance door Use the universal pan f...

Страница 29: ...le If you wish to follow one of your own recipes when baking you should use a similar baked item in the table as a reference Remove unused accessories from the cooking compartment This will achieve the best possible cooking results and energy savings of up to 20 per cent Types of heating used 4D hot air Top bottom heating Pizza setting coolStart function Dish Accessories Shelf posi tion Type of he...

Страница 30: ...lower values at first A lower temperature results in more even browning You can increase the temperature next time if necessary Note Cooking times cannot be reduced by using higher temperatures Bakes or soufflés would only be cooked on the outside but would be raw in the middle The setting values apply to dishes placed into a cold cooking compartment By doing so you can make energy savings of up t...

Страница 31: ...ar thickness and weight This will allow them to brown evenly and remain succulent and juicy Place the food to be grilled directly onto the wire rack Use tongs to turn the pieces of food you are grilling If you pierce the meat with a fork the juices will run out and it will become dry Notes The grill element switches itself on and off continuously this is normal The grill setting determines how fre...

Страница 32: ... cookware itself Only use cookware which is suitable for use in an oven Check whether the cookware fits in the cooking compartment Glass cookware is most suitable Place hot glass cookware onto a dry mat after cooking If the surface is damp or cold the glass may crack Add in a little liquid if the meat is lean A covering of approx cm depth should be applied to the base of any glass cookware The amo...

Страница 33: ...l element switches itself on and off continuously this is normal The grill setting determines how frequently this occurs Smoke may be produced when grilling Recommended setting values You can find the ideal heating type for many meat dishes in the table Temperature and cooking time depend on the amount composition and temperature of the food Settings ranges are indicated for this reason Try using ...

Страница 34: ...5 3 12 16 Sausages Grilled sausages Wire rack 4 3 10 15 Meat dishes Meat loaf 1 kg Cookware uncovered 2 4 170 180 60 70 Dish Accessories cookware Shelf posi tion Type of heating Tempera ture in C Grill setting Cooking time in mins Preheat Slide the universal pan in underneath at shelf position 2 The cooking compartment becomes very dirty Prepare your food in an enclosed roasting dish or use the gr...

Страница 35: ...overed cookware the cooking compartment remains considerably cleaner Ensure that the lid fits well and closes properly Place the cookware onto the wire rack When stewing add two to three tablespoons of liquid and a little lemon juice or vinegar into the cookware Very hot steam may escape when opening the lid after cooking Lift the lid at the rear so that the hot steam can escape away from you Fish...

Страница 36: ...various dishes The temperature and cooking time depend on the amount and composition of the food Setting ranges are indicated for this reason Try using the lower values at first A lower temperature results in more even browning You can use a higher setting next time if necessary The setting values apply to dishes placed into a cold cooking compartment If you preheat the oven the indicated cooking ...

Страница 37: ...l pan or baking tray Slide the universal pan or the baking tray in carefully as far as the limit stop with the bevelled edge facing the appliance door Baking tins and cookware Dark coloured metal baking tins are most suitable These allow you to make energy savings of up to 35 per cent Cookware made from stainless steel or aluminium reflects heat like a mirror Non reflective cookware made from enam...

Страница 38: ...25 35 Swiss roll Baking tray 3 180 190 15 20 Plaited loaf savarin Baking tray 3 160 170 25 35 Yeast cake with dry topping Baking tray 3 160 180 15 20 Small baked items Muffins Muffin tray 2 160 180 15 25 Small cakes Baking tray 3 150 160 25 35 Small cakes 2 levels Baking tray universal pan 1 3 150 160 30 40 Puff pastry Baking tray 3 170 190 20 35 Choux pastry Baking tray 3 200 220 35 45 Biscuits B...

Страница 39: ...ookware into the cooking compartment to preheat it Always place the uncovered cookware onto the wire rack at level 2 You can find additional information in the tips on slow cooking attached to the settings table Your appliance features the heating type Slow cook Only start operation when the cooking compartment has fully cooled down Allow the cooking compartment to warm up for approx 15 minutes wi...

Страница 40: ...okware uncovered 2 6 8 80 60 120 Chicken breast fillet 200 g each Cookware uncovered 2 5 7 90 60 90 Turkey breast boned 1 kg Cookware uncovered 2 8 10 90 150 210 Pork Pork tenderloin steak 5 6 cm thick 1 5 kg Cookware uncovered 2 8 10 80 180 210 Pork fillet whole Cookware uncovered 2 6 8 80 60 120 Pork medallions 4 cm thick Cookware uncovered 2 5 7 80 90 120 Beef Joint of beef rump 6 7 cm thick 1 ...

Страница 41: ...h the vegetables along with hot boiled water Wipe the rims of the jars as they must be clean Place a damp rubber ring and a lid on each jar Seal the jars with clamps Place the jars into the universal pan so that they do not touch each other Pour 500 ml hot water approx 80 C into the universal pan Use the settings indicated in the table Ending the preserving process Fruit After a short while small ...

Страница 42: ...erage values They are dependent on the quality freezing temperature 18 C and composition of the food Time ranges are indicated Set the shortest time first and then extend the time if necessary Tip Items which were frozen flat or portioned defrost faster than those frozen in a block Remove frozen food from the packaging and place it in suitable cookware onto the wire rack Stir the food or turn it o...

Страница 43: ...set Cakes in tinplate springform cake tins bake on one level with top bottom heating Place the springform cake tin onto the universal pan instead of onto the wire rack Hot water sponge cake Hot water sponge cake on two levels vertically stack springform cake tins in an offset manner on the wire racks Notes The setting values apply to dishes placed into a cold cooking compartment Please note the in...

Страница 44: ...water sponge cake 2 levels Springform cake tin diameter 26 cm 3 1 150 170 30 50 Double crusted apple pie 2 x black plate tins diameter 20 cm 2 170 180 60 80 Double crusted apple pie 2 x black plate tins diameter 20 cm 2 180 200 60 80 Double crusted apple pie 2 levels 2 x black plate tins diameter 20 cm 3 1 170 190 70 90 Dish Accessories Shelf posi tion Type of heating Tempera ture in C Cooking tim...

Страница 45: ...BSH Hausgeräte GmbH Carl Wery Straße 34 81739 München GERMANY 9001043908 9001043908 941107 siemens home com ...

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