Siemens HB36D 75 Series Скачать руководство пользователя

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Distributing food evenly

Always distribute the food evenly in the ovenware. It will not

cook evenly if the layers are of different depths.

Pressure-sensitive food

When layering delicate foods in the cooking container, do not

pile them too high. It is better to use two containers.

Cooking a menu

With steam, you can cook a whole menu at once, without the

different flavours mixing. Place the food with the longest

cooking time in the appliance first and delay the rest until the

appropriate time. This means that all the food will be ready at

the same time.

The overall cooking time is extended with menu cooking, as a

little steam escapes each time the appliance door is opened

and has to be reheated.

Hot air

The Hot Air operating mode is ideal for sweet and savoury

baking, pot roasts and various cakes.

Hot air + Steam

The Hot air + Steam operating mode is particularly suited to the

preparation of roasted joints, chicken and baked items, such as

yeast-risen pastry and bread.
Roasts and chicken are nice and crisp on the outside and juicy

inside. What is more, meat loses less of its weight.
Baked items, such as yeast-risen pastry and bread, take on a

particularly attractive surface shine and they do not dry out.

Vegetables

Place the vegetables in the perforated cooking container and

insert at level 3. Insert the baking tray underneath at level 1.

Dripping liquid is caught.

Food

Size

Accessories

Operating

mode

Temperature in°C Cooking time

in min.

Artichokes

whole

perf baking

tray

Steam

100

30 - 35

Cauliflower

whole

perf baking

tray

Steam

100

30 - 40

Cauliflower

florets

perf baking

tray

Steam

100

10 - 15

Broccoli

florets

perf baking

tray

Steam

100

8 - 10

Peas

perf baking

tray

Steam

100

5 - 10

Fennel

slices

perf baking

tray

Steam

100

10 - 14

Stuffed vegetables

(courgettes, aubergines, peppers)

Do not pre-

cook vege-

tables

baking tray at level 2

Hot air + Steam 160 - 180

15 - 30

Vegetable flan

1.5 l bain-marie + wire

rack at level 2

Steam

100

50 - 70

Green beans

perf baking

tray

Steam

100

15 - 20

Carrots

slices

perf baking

tray

Steam

100

10 - 20

Kohlrabi

slices

perf baking

tray

Steam

100

15 - 20

Leeks

slices

perf baking

tray

Steam

100

4 - 6

Sweetcorn

whole

perf baking

tray

Steam

100

Swiss chard*

shredded

perf baking

tray

Steam

100

8 - 10

Green asparagus*

whole

perf baking

tray

Steam

100

7 - 12

White asparagus*

whole

perf baking

tray

Steam

100

10 - 15

Spinach*

perf baking

tray

Steam

100

2 - 3

Romanesco

florets

perf baking

tray

Steam

100

8 - 10

Brussels sprouts

florets

perf baking

tray

Steam

100

Beetroot

whole

perf baking

tray

Steam

100

* Preheat the appliance

www.devicemanuals.eu/

Содержание HB36D 75 Series

Страница 1: ... en Instruction manual HB36D 75 HB36D585 Combination steam oven w w w d e v i c e m a n u a l s e u ...

Страница 2: ...w w w d e v i c e m a n u a l s e u ...

Страница 3: ...ry 18 Saving to the Memory function 18 Starting the memory function 18 Childproof lock 19 Activating the childproof lock 19 Deactivating the childproof lock 19 Basic settings 19 Automatic switch off 19 Care and cleaning 20 Cleaning agents 20 Cleaning aid 21 Descaling 21 Removing and fitting the appliance door 22 Cleaning the door panels 23 Cleaning the rails 23 Troubleshooting 24 Replacing the coo...

Страница 4: ...ught is created when the appliance door is opened Greaseproof paper may come into contact with the heating element and catch fire Do not place greaseproof paper loosely over accessories during preheating Always weight down the greaseproof paper with a dish or a baking tin Only cover the surface required with greaseproof paper Greaseproof paper must not protrude over the accessories Risk of burns T...

Страница 5: ...um foil A build up of heat could damage the appliance The cooking compartment floor and the evaporator dish must always be kept clear Always place ovenware in a perforated cooking container or on a wire rack Aluminium foil in the cooking compartment must not come into contact with the door panel This could cause permanent discolouration of the door panel Ovenware must be heat and steam resistant S...

Страница 6: ...amme see section Automatic programmes l Saves and calls up the memory function see section Memory s Selects the cleaning aid and descaling function see section Care and cleaning Navigation buttons Moves left or right in the display Modifications are saved Rotary selector Changes values for the clock cooking time weight etc Press the rotary selector to lock and unlock Function buttons 0 Selects tim...

Страница 7: ...erature of water depends on the air pressure During calibration the appliance is adapted to the pressure conditions in the location where it is installed This happens automatically when you first use the appliance see section First use More steam develops than usual It is important that the appliance steams without interruption for 20 minutes at 100 C Do not open the appliance door during this tim...

Страница 8: ...Do not cover it with aluminium foil A build up of heat could damage the appliance The cooking compartment floor and the evaporator dish must always be kept clear Always place ovenware in a perforated cooking container or on a wire rack Do not slide any accessories between the shelf positions or they may tip Optional accessories You can obtain further accessories from specialist retailers Wire rack...

Страница 9: ...er hardness using the rotary selector Possible values 5 Press the button to exit the basic settings The change is saved Before first use Before using the appliance for the first time heat it up while still empty in the Steam type of heating to 100 C for 20 minutes Do not open the appliance door during this time The appliance is automatically calibrated see section Automatic calibration 1 Press the...

Страница 10: ... take out the water tank fig A 2 Fill the water tank with cold water up to the max mark fig B 3 Close the tank cover until you feel it engage 4 Slide in the water tank all the way fig C The tank must be flush with the water tank recess fig D Switching on the appliance Risk of scalding When you open the appliance door and remove the cooking containers hot liquids may squirt out because the cooking ...

Страница 11: ...oking time cooking is ended automatically A signal sounds Press the button to switch off the appliance The cooling fan may continue running when you open the appliance door After each use Emptying the water tank 1 Open the appliance door carefully Hot steam will escape 2 Remove and clean the water tank 3 Thoroughly dry the seal in the tank cover and the tank recess in the appliance Caution Do not ...

Страница 12: ...tomatically once this time has elapsed The appliance stops heating For types of heating involving steam you must always set a cooking time Example in the picture Setting a cooking time of 45 minutes Requirement The type of heating and temperature have been set 1 Press the 0 button 2 Switch to the cooking time using the button 3 Set the cooking time using the rotary selector 4 Exit the time setting...

Страница 13: ...he display Set the current time using the rotary selector Exit the time setting options with the 0 button The time is applied Changing the clock display When the appliance is switched off the current time appears on the display You can change this display see section Basic settings Automatic programmes The automatic programmes enable you to prepare food very easily There are 16 programme groups co...

Страница 14: ... container always insert the baking tray at level 1 Dripping liquid is caught Amount weight Do not fill the food more than 4 cm deep in the accessories The automatic programmes require the weight of the food With individual pieces always enter the weight of the largest The total weight must be within the specified weight range Cooking time After the programme is started the cooking time is display...

Страница 15: ...vel Rice Long grain rice max 0 75 kg solid cooking container 2 Rice Basmati rice max 0 75 kg solid cooking container 2 Rice Brown rice max 0 75 kg solid cooking container 2 Couscous max 0 75 kg solid cooking container 2 Millet max 0 55 kg solid cooking container 2 Risotto max 2 kg solid cooking container 2 Lentils max 0 55 kg solid cooking container 2 Programme Note Accessories Level Bake savoury ...

Страница 16: ...k Pour the mixture into clean jars and seal them Programme Note Accessories Level Joint fresh Lean joint 1 2 kg Wire rack baking tray 2 Joint fresh Marbled joint 1 2 kg Wire rack baking tray 2 Breast stuffed 1 2 kg Wire rack baking tray 2 You can delay the end time for this programme Programme Note Accessories Level Boned neck joint fresh 1 2 kg Wire rack baking tray 2 Joint with crust fresh 0 8 2...

Страница 17: ... top of each other Defrosting whole poultry Remove the packaging before defrosting Leave the poultry to stand after defrosting With large poultry e g small turkeys you can remove the giblets after approximately 30 minutes standing time Defrost meat With this programme you can defrost individual joints of meat Only thaw fruit not defrost If you only wish to thaw the fruit slightly you can make an i...

Страница 18: ...u prepare particularly frequently Saving to the Memory function 1 Set the heating type temperature and if required a cooking time Do not start operation 2 Press and hold the l button until Memory saved is displayed The memory setting is saved If you save another setting using the l button the old setting is overwritten Starting the memory function The saved setting can be started at any time 1 Pre...

Страница 19: ...for several hours the automatic switch off function will be activated Automatic switch off appears in the display Press any button to deactivate the automatic switch off You can now make new settings Basic setting Function Possible settings Select language Changes the display language 30 different languages Signal duration Sets the length of the audible signal at the end of an opera tion short med...

Страница 20: ...with evapo rator dish Hot soapy water or a vinegar solution use the enclosed cleaning sponge or a soft washing up brush Caution The cooking compartment could rust Do not use steel pads or scourers If the cooking compartment contains heavy deposits of dirt use only the oven and grill cleaning gel recommended by the after sales service ordering no 463 582 also available online in the eShop Follow th...

Страница 21: ...insert it 5 Close the appliance door Continue operation with Start appears in the display 1st rinse Press the Start button The appliance starts rinsing 1st rinse and the cooking time x appear in the display Empty evaporator dish After 20 seconds Empty dish and x 0 20 appear in the display 1 Open the appliance door Appliance ready to rinse appears in the display 2 Thoroughly rinse out the cleaning ...

Страница 22: ...g the cleaning sponge and then dry with a soft cloth 4 Press the button to switch off the appliance Descaling is complete Cancelling the descaling Note After cancelling the descaling you must rinse the appliance twice The appliance is locked against other applications until the second rinsing operation is complete 1 Press the Stop button to cancel the descaling process Continue operation with Star...

Страница 23: ...panel is fitted so that you do not refit it the wrong way round later 1 Press the left and right hand holders outwards 2 Lift the intermediate panel slightly and take it out Cleaning Clean the door panels with glass cleaner and a soft cloth Caution Do not use any sharp or abrasive medium or a glass scraper The glass could be damaged Fitting the intermediate panel 1 Insert the intermediate panel on...

Страница 24: ... the Start button Then rinse the appliance twice see section Descaling Proceed as described under Emptying the evaporator dish and refilling the water tank The appliance cannot be started the dis play shows Continue operation with Start Clean The cleaning aid has been cancelled Press the Start button Then rinse the appliance twice see section Cleaning aid Proceed as described under Emptying the ev...

Страница 25: ...nk is full The water tank has not been pushed in properly Slide in the water tank until it engages The feed line is blocked Descale the appliance Check whether the water hardness range is set correctly Empty tank clean appears in the display The appliance has not been used for at least two days and the water tank is full Empty and clean the water tank Always empty the water tank after cooking Ther...

Страница 26: ... When steaming you can cook on several levels at the same time When preparing foods with different cooking times those with the longest cooking time should be placed in the oven first Tables and tips The tables contain a selection of dishes which are particularly suitable for your combination steam oven You can find out which operating mode accessories and cooking time to select Unless otherwise s...

Страница 27: ... perforated cooking container and insert at level 3 Insert the baking tray underneath at level 1 Dripping liquid is caught Food Size Accessories Operating mode Temperature in C Cooking time in min Artichokes whole perforated baking tray Steam 100 30 35 Cauliflower whole perforated baking tray Steam 100 30 40 Cauliflower florets perforated baking tray Steam 100 10 15 Broccoli florets perforated bak...

Страница 28: ...eam 100 35 45 Boiled potatoes Quartered Perforated baking tray 3 1 Steam 100 20 25 Potato gratin Baking tray 2 Heißluft 170 180 35 45 Brown rice 1 1 5 Solid Steam 100 30 40 Long grain rice 1 1 5 Solid Steam 100 20 30 Basmati rice 1 1 5 Solid Steam 100 20 30 Parboiled rice 1 1 5 Solid Steam 100 15 20 Risotto 1 2 Solid Steam 100 30 35 Lentils 1 2 Solid Steam 100 30 45 Canellini beans pre softened 1 ...

Страница 29: ...ray 2 Hot air Steam 160 170 50 60 Veal back 1 kg wire rack baking tray 2 Hot air Steam 160 180 15 25 Breast of veal stuffed 1 5 kg wire rack baking tray 2 Hot air Steam 140 160 75 120 Sear first Food Amount Accessories Level Operating mode Temperature in C Cooking time in min Joint without rind e g neck 1 5 kg wire rack baking tray 2 Hot air Steam 170 180 70 80 Joint with rind crack ling 1 5 kg wi...

Страница 30: ... feels firm it is ready If the spoon can be pressed in it needs to be cooked for a little longer The roast is too dark and the outside is burnt in places Check the shelf height and temperature The roast looks good but the juices are burnt Next time choose a smaller roasting dish or add more liquid The roast looks good but the juices are too clear and watery Next time choose a larger roasting dish ...

Страница 31: ...agne baking tray 2 Hot air Steam 160 170 35 45 Soufflé mould wire rack 2 Hot air Steam 180 200 15 25 Royale solid 2 Steam 90 15 20 Semolina dumplings perforated baking tray 3 1 Steam 90 95 7 10 Hard boiled eggs size M max 1 8 kg perforated baking tray 3 1 Steam 100 10 12 Soft boiled eggs size M max 1 kg perforated baking tray 3 1 Steam 100 6 8 Food Accessories Operating mode Temperature in C Cooki...

Страница 32: ... unbaked baking tray greaseproof paper 2 Hot air Steam 190 200 25 30 Rolls made with sweet yeast dough 70 g each unbaked baking tray greaseproof paper 2 Hot air Steam 170 180 20 30 Food Accessories Level Operating mode Temperature in C Cooking time in min Meringue baking tray 2 Hot air 80 90 120 180 Macaroons baking tray 2 Hot air 140 160 15 25 Puff pastry baking tray 2 Hot air Steam 170 190 10 20...

Страница 33: ...too dry Make tiny holes in the finished cake using a cocktail stick Then drizzle fruit juice or an alcoholic drink over it Next time set the temperature 10 C higher and shorten the bak ing times or use Hot air Steam The bread or cake looks good but it is soggy inside overmoist with wet streaks Next time use less liquid Bake at a lower temperature for a little longer For cakes with a moist topping ...

Страница 34: ... Do not remove the preserving jars from the appliance until they have completely cooled down Frozen products Observe the instructions on the packaging The cooking times indicated apply to dishes placed in a cold cooking compartment Food Amount Accessories Temperature in C Cooking time in min Yeast dough 1 kg bowl wire rack 40 20 30 Sourdough 1 kg bowl wire rack 40 20 30 Food Accessories Level Mode...

Страница 35: ...00 20 25 Squid rings baking tray greaseproof paper 2 Hot air 190 210 25 30 Broccoli Perforated cooking con tainer baking tray 3 1 Steam 100 4 6 Cauliflower Perforated cooking con tainer baking tray 3 1 Steam 100 5 8 Beans Perforated cooking con tainer baking tray 3 1 Steam 100 4 6 Peas Perforated cooking con tainer baking tray 3 1 Steam 100 4 6 Carrots Perforated cooking con tainer baking tray 3 1...

Страница 36: ...Siemens Electrogeräte GmbH Carl Wery Straße 34 81739 München Germany 9000746534 9000746534 45 920904 w w w d e v i c e m a n u a l s e u ...

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