11
4.
Turn the rotary selector to set the desired temperature.
For types of heating involving steam, you must now set a
cooking time (see also section: Time-setting options):
5.
Press the
0
button.
"Timer"
S
appears in the display.
6.
Switch to the
x
Cooking time using the
¿
button.
7.
Turn the rotary selector to set the required cooking time.
8.
Press the
0
button.
9.
Press the Start button to start cooking.
The appliance heats up.
For the Steam type of heating, the cooking time only starts
counting down after the heating-up time is complete.
"Fill water tank?" message
This message appears if you set a type of heating and the
water tank is only half full.
If you think that the water in the water tank is sufficient for the
cooking procedure, you can start the appliance. If not, fill the
water tank to the "max" mark, slide it back in and start the
appliance.
Current temperature
Press the
±
button.
The current temperature is displayed for 10 seconds.
The heating indicator bars next to the clock show the rising
temperature in the cooking compartment.
Changing the temperature
You can change the temperature at any time with the rotary
selector. The change is adopted automatically.
Pause
Briefly press the Stop button to interrupt cooking (pause). The
cooling fan may continue to run. Press the Start button to
restart.
If you open the appliance door during operation, operation is
interrupted. Close the appliance door and press the Start
button to restart.
If you have changed the basic setting "Continue after closing
door" to "automatic", restarting is not required (see section:
Basic settings).
“Fill water tank” message
If the water tank is empty, a signal sounds. “Fill water tank”
appears on the display. Cooking is interrupted.
1.
Open the appliance door carefully.
N.B.: Hot steam will escape.
2.
Remove the water tank, fill up to the "max" mark and slide the
tank back in.
3.
Press the Start button.
Switching off the appliance
:
Risk of scalding!
Hot steam may escape when the appliance door is opened.
Open the appliance door carefully during or after cooking.
When opening the door, do not lean over it. Ensure that,
depending on the temperature, steam is not visible.
Press and hold the Stop button to end cooking. If you have set
a cooking time, cooking is ended automatically. A signal
sounds.
Press the
‡
button to switch off the appliance.
The cooling fan may continue running when you open the
appliance door.
After each use
Emptying the water tank.
1.
Open the appliance door carefully.
Hot steam will escape.
2.
Remove and clean the water tank.
3.
Thoroughly dry the seal in the tank cover and the tank recess
in the appliance.
Caution!
Do not dry the water tank in the hot cooking compartment. This
will damage the water tank.
Drying the cooking compartment
:
Risk of scalding!
The water in the evaporator dish may still be hot. Allow it to cool
before wiping.
1.
Leave the appliance door ajar until the appliance has cooled
down.
2.
Once it has cooled down, wipe out the cooking compartment
and the evaporator dish with the enclosed cleaning sponge
and dry well with a soft cloth.
3.
Remove food residues from the cooking compartment as
soon as the appliance has cooled. Burnt-on remains will be
much harder to remove later.
4.
Wipe kitchen units or handles if condensation has formed on
them.
Recommended settings
If you choose a dish from the recommended settings, the ideal
setting values are already specified.
You can choose from many different categories. Our
recommended settings include a large number of dishes from
cakes, bread, poultry, meat, fish and game to bakes and
convenience products.
The dishes can be found via several selection levels. Try it out
and see for yourself the variety of dishes.
1.
Press the
"
button.
"Hot air 160 °C" appears in the display.
2.
Turn the rotary selector anti-clockwise to
j
"Recommended
settings".
The first food category appears in the display.
3.
Using the
¿
button, switch to the food category and select
the desired category with the rotary selector.
(Use the
¿
button to move to the next level. Use the rotary
selector to move each time to the next selection.)
The setting for the selected dish then appears. You can
change the temperature and cooking time but not the type of
heating.
4.
Press the Start button.
The cooking operation starts. The cooking time
x
appears
in the display and starts to count down.
Type of heating
Temperature range Default cooking
time
Hot air
30 - 230 °C
-
Steam
35 - 100 °C
20 minutes
Hot air + Steam
120 - 230 °C
30 minutes
Reheat
100 - 180 °C
10 minutes
Prove
35 - 50 °C
30 minutes
Defrost
35 - 60 °C
30 minutes
Slow cook
60 - 120 °C
-
Plate warming
30 - 70 °C
-
Keep warm
60 - 100 °C
-
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