Dishes
en
21
Other
Core temperature
in °C
Meat loaf, all kinds of meat
80 - 90
13 Dishes
The "Dishes" operating mode helps you to use your ap-
pliance to prepare different meals by selecting the op-
timum settings automatically.
13.1 Cookware for dishes
The cooking result depends on the composition of the
meat and the size of cookware.
You should therefore use heat-resistant cookware that
is suitable for temperatures up to 300 °C. Glass or
glass ceramic cookware is best. The joint should cover
approx. 2/3 of the cookware base.
Cookware made from the following material is not
suitable:
¡
Bright, shiny aluminium
¡
Unglazed clay
¡
Plastic or plastic handles
13.2 Setting options for the dishes
To cook the dishes perfectly, the appliance uses differ-
ent settings depending on the dish.
The display shows you the settings that are used. You
can adjust certain settings. Follow the instructions on
the display.
Note:
The cooking result depends on the quality and
composition of the food. Use fresh and, ideally, chilled
food. Use frozen food straight from the freezer.
Tips and information about the settings
If you set a dish, the display shows relevant information
for this dish, e.g.:
¡
Suitable shelf position
¡
Suitable accessory or cookware
¡
Added liquid
¡
Time for turning or stirring
When this time is reached, a signal sounds.
To call up the information, press . Some notes are
displayed automatically.
Programmes
The ideal type of heating, temperature and cooking
time are preset for programmes.
To achieve an optimal cooking result, you must also
set the weight, thickness or the cooking level. You can
set the weight only in the intended range.
Unless otherwise indicated, set the total weight for your
dish.
Recommended settings
For the recommended settings, the optimum type of
heating is preset as a fixed value.
You can adjust the preset temperature and the cooking
time.
Cooking methods
For some dishes, you can select a preferred cooking
method.
Select a cooking method with the following value for
conventional cooking:
¡
Classic
Dishes with meat probe
You can use the meat probe for some dishes.
Select a cooking method that contains the following
value:
¡
To the exact degree
You can adjust the temperature and the core temperat-
ure.
Dishes with steam
For some dishes, you can select a cooking method
with steam . The food is cooked gently.
Select a cooking method with the following values for
cooking with steam assistance:
¡
Tender and juicy
Tender and crispy
¡
Juicy
Juicy and light
¡
Extra light
Extra light and glossy
¡
Glossy and crispy
Golden and crispy
¡
As if freshly baked
As if freshly cooked
¡
Gentle
For cooking with pure steam types, select a cooking
method with the following values:
¡
Gently cooked and juicy
Gently cooked and soft
Cooked gently and quickly
¡
Simple
Simple and safe
¡
As if freshly cooked
¡
On point
Observe the information on operating with steam.
Baking sensor
Some dishes are suitable for cooking with the baking
sensor . You do not have to implement any further
settings.
The baking sensor monitors the baking process in the
cooking compartment. The appliance regulates the set-
tings automatically and ends the operation once the
meal is ready.
Notes
¡
Do not use the baking sensor if the dish is already
pre-baked. The baking result would no longer be
satisfactory.
¡
No longer open the appliance door ap-
prox. 5 minutes after starting the operation with the
baking sensor. The baking sensor mode stops.
