Siemens CM485AGB0, Руководство пользователя

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How it works
en
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Defrosting with the microwave
Recommended settings for defrosting food and dishes.
Note:
Preparation tips
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Use microwave-safe cookware without a lid.
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Turn or stir the food two or three times during the defrosting time. When turning, remove any liquid that escapes
during defrosting.
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After defrosting, leave the food to rest for 10–60ºminutes.
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Delicate parts such as the legs and wings of chicken or fatty outer layers of roasts can be covered with small
pieces of aluminium foil. The foil must not touch the cooking compartment walls. You can remove the foil halfway
through the defrosting time.
Dish Accessories/cook-
ware Rack position Microwave
output in
watts Cooking time in
mins
Whole pieces of beef, veal or pork
(on the bone or boned), 800 g Cookware without
lid 1. 180
2. 90 1. 15
2. 10-20
Whole pieces of beef, veal or pork
(on the bone or boned), 1.0 kg Cookware without
lid 1. 180
2. 90 1. 20
2. 15-25
Whole pieces of beef, veal or pork
(on the bone or boned), 1.5 kg Cookware without
lid 1. 180
2. 90 1. 30
2. 20-30
Meat in pieces or slices of beef, veal
or pork, 200 g
1
Cookware without
lid 1. 180
2. 90 1. 3
2. 10-15
Meat in pieces or slices of beef, veal
or pork, 500 g
1
Cookware without
lid 1. 180
2. 90 1. 5
2. 15-20
Meat in pieces or slices of beef, veal
or pork, 800 g
1
Cookware without
lid 1. 180
2. 90 1. 8
2. 15-20
Minced meat, mixed, 200 g
2
Cookware without
lid 90 10-15
Minced meat, mixed, 500 g
2
Cookware without
lid 1. 180
2. 90 1. 5
2. 10-15
Minced meat, mixed, 800 g Cookware without
lid 1. 180
2. 90 1. 10
2. 5-10
Poultry or poultry portions, 600 g Cookware without
lid 1. 180
2. 90 1. 8
2. 10-15
Poultry or poultry portions, 1.2 kg Cookware without
lid 1. 180
2. 90 1. 15
2. 25-35
Duck, 2.0 kg Cookware without
lid 1. 180
2. 90 1. 20
2. 30-40
Fish fillet, fish steak or slices,
400 g
1
Cookware without
lid 1. 180
2. 90 1. 5
2. 10-15
Whole fish, 300 g Cookware without
lid 1. 180
2. 90 1. 3
2. 10-15
Whole fish, 600 g Cookware without
lid 1. 180
2. 90 1. 8
2. 10-15
Vegetables, e.g. peas, 300 g Cookware without
lid 180 10-15
Vegetables, e.g. peas, 600 g Cookware without
lid 1. 180
2. 90 1. 8
2. 5-10
Fruit, e.g. raspberries, 300 g
1
Cookware without
lid 180 7-10
Fruit, e.g. raspberries, 500 g
1
Cookware without
lid 1. 180
2. 90 1. 8
2. 5-10
Defrosting butter, 125 g Cookware without
lid 1. 180
2. 90 1. 1
2. 2-4
1
Separate any defrosted parts.
2
Remove any meat that has already defrosted.
3
Only defrost cakes without icing, whipped cream, gelatine or custard.