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4. Press “Accessory” button, slightly press the canister lid for 3-5s. The machine
starts vacuum process.
**
Press “Cancel” button to stop the machine’s all working processes.
5. After the vacuum cycle, the machine will stop automatically. Remove the hose
from the canister and turn the knob to “Lock” position. Store canister in
refrigerator.
6. To open vacuum canister, twist knob to “Open” position. With proper care, the
canisters may be reused many times.
How To Marinate Foods
There is a special function in SNS700—the marinate mode, with two options of
Quick Marinate Mode (15mins) and Normal Marinate Mode (27mins). In the marinate
mode, the machine can run two cycles of vacuuming and releasing air to the canister,
allowing foods to get optimum pickle infusion in the least amount of time. Vacuum
status keeps for about 4mins (Quick Marinate Mode)/8mins (Normal Marinate Mode)
before releasing air, between each cycle. When marinate is complete, the machine
will beep.
Vacuum canister is a perfect partner to marinating foods. The reason that foods can
be marinated in such a short time is that, it opens the micro-holes of the foods,
allowing pickle infusion very quickly.
Important tips: when using canister for marinating, there should be a knob on
the canister lid. Make sure the canister lid is in “Open” status
but NOT “Vacuum” status when it is in the marinate process.
1. Put items in the canister. Make sure there is no powder or food debris on the
canister lid gasket. Also please allow some space after the items are put into the
canister.
Содержание Shield Sealer SNS70
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