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VEGETABLE RECIPES
49
TOMATO SOUP
VEGETABLE GRATIN
25g Butter
1 Onion, chopped
1 Carrot, chopped
1 Potato, chopped
800g Chopped tomatoes, canned
Juice and rind of 1 orange
900ml Vegetable stock, hot
Seasoning
SERVES: 4
COOKING TIME: 19 minutes
450g Courgette, grated
350g Carrots, grated
350g Potatoes, grated
225g Stilton cheese, grated
50g Cheddar cheese, grated
SERVES: 4
COOKING TIME: 25 minutes