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English
65
Troubl
eshooting
Problem
Possible cause
Solution
Food does not
bake or roast
properly.
The oven controls have not been
set correctly.
See the
section
starting on page
.
The oven rack has been
positioned incorrectly or is not
level.
See the
.
The oven thermistor needs to be
adjusted.
See
Temp adjust
in the Settings
Food does not
broil properly.
The serving size may not be
appropriate.
Refer to the
for serving
sizes on page
, and then try
again.
The rack has not been properly
positioned.
See the
on page
.
The cookware is not suited for
broiling.
Use suitable cookware.
In some areas, the power (voltage)
may be low.
•
Preheat the broil element for
10 minutes.
•
on
page
.
The oven
temperature is
too hot or too
cold.
The oven thermistor needs to be
adjusted.
See
Temp adjust
in the Settings
section on page
Problem
Possible cause
Solution
There is water
dripping.
You may see water or steam in
some cases depending on the
food you are cooking. This is not a
product malfunction.
Let the oven cool and then wipe
with a dry dish towel.
There is steam
coming through
the crack
between the
oven body and
the door.
Water remains in
the oven.
I can hear water
boiling during
steam cooking.
Water is being heated by the
steam heater.`
This is not a product malfunction.
The oven will not
self-clean.
The oven temperature is too high
to start a self-clean operation.
Allow the oven to cool and then
reset the controls.
The oven controls have been set
incorrectly.
See the
section on page
A self-cleaning cycle cannot be
started if the oven lockout feature
has been activated.
Deactivate the oven lockout (see
page
).
Excessive
smoking during
a self-cleaning
cycle.
There is excessive soiling in the
oven.
Press
Off
. Open the windows
to rid the room of smoke. Wait
until the self-cleaning cycle is
cancelled. Wipe up the excessive
soil and then start the self-
cleaning cycle again.
The oven door
will not open
after a self-
cleaning cycle.
The oven is too hot.
Allow the oven to cool.
Содержание NV51 700S Series
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