Samsung MS32J5133A SERIES, Руководство пользователя

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Cooking Smar
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English 51
Defrosting guide
This defrosting guide is based on the condition that frozen food is between -18 °C and -20
°C in internal temperatures. The standing time varies depending on the food type (meat or
vegetables) and serving size (thinner or thicker pieces of food).
• Put frozen food in a microwave-safe
container uncovered. • Turn it over halfway through defrosting
time and drain well when complete.
Food Serving Size Power Time (min.)
Meat Minced Meat 250 g
500 g 20 % 6-7
8-13
Pork Steaks 250 g 7-8
Place the meat on turntable. Shield thinner edges with aluminium foil. Turn
over after half of defrosting time! Stand for 15-30 minutes.
Poultry Chicken Pieces 500 g (2 pcs) 20 % 14-15
Whole Chicken 1200 g 32-34
First, put chicken pieces first skin-side down, whole chicken first breast-side-
down on a flat ceramic plate. Shield the thinner parts like wings and ends
with aluminium foil. Turn over after half of defrosting time! Stand for 15-60
minutes.
Fish Fish Fillets 200 g 20 % 6-7
Whole Fish 400 g 11-13
Put frozen fish in the middle of a flat ceramic plate. Arrange the thinner parts
under the thicker parts. Shield narrow ends of fillets and tail of whole fish
with aluminium foil. Turn over after half of defrosting time! Stand for 10-25
minutes.
Fruits Berries 300 g 20 % 6-7
Spread fruit on a flat, round glass dish (with a large diameter). Stand for 5-10
minutes.
MS32J5133AM_UT_DE68-04325G-00_EN.indd 51 3/17/2015 11:15:56 PM