Samsung MS11T5018A Series, Руководство пользователя

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C
ooking g
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Cooking guide
Special care for baby food
To prevent accidents such as burns, special care must be taken for baby food
before serving. Make sure to strictly follow this reheating guide for baby food.
Baby food
•
Use a deep ceramic plate and cover it with a plastic lid.
• Recommended serving temperature is 30-40 °C.
Baby milk
•
Use a sterilised glass bottle and reheat it uncovered.
• Remove the teat before reheating. Otherwise, the milk in the bottle boils over.
Food Serving Size Power Time (sec.)
Baby Food
(Vege
Meat) 0.4 lbs. 60 % 30
Empty into ceramic deep plate. Cook covered. Stir after
cooking time. Before serving, stir well and check the
temperature carefully. Stand for 2-3 minutes.
Baby Porridge
(Grain + Milk +
Fruit) 0.4 lbs. 60 % 20
Empty into ceramic deep plate. Cook covered. Stir after
cooking time. Before serving, stir well and check the
temperature carefully. Stand for 2-3 minutes.
Baby Milk 100 ml
200 ml 30 % 30-40
60-70
Stir or shake well and pour into a sterilised glass bottle.
Place into the centre of turn-table. Cook uncovered. Shake
well and stand for at least 3 minutes. Before serving, shake
well and check the temperature carefully.
Defrosting guide
This defrosting guide is based on the condition that frozen food is between -18 °C
and -20 °C in internal temperatures. The standing time varies depending on the
food type (meat or vegetables) and serving size (thinner or thicker pieces of food).
• Put frozen food in a microwave-safe container uncovered.
• Turn it over halfway through defrosting time and drain well when complete.
Food Serving Size Power Time (min.)
Meat Minced Meat 0.6 lbs.
1.1 lbs. 20 % 6-7
8-13
Pork Steaks 0.6 lbs. 7-8
Place the meat on turntable. Shield thinner edges with aluminium
foil. Turn over after half of defrosting time! Stand for 15-30 minutes.
Poultry Chicken Pieces 1.1 lbs.
(2 pcs.) 20 % 14-15
Whole Chicken 2.7 lbs. 32-34
First, put chicken pieces first skin-side down, whole chicken first
breast-side-down on a flat ceramic plate. Shield the thinner parts
like wings and ends with aluminium foil. Turn over after half of
defrosting time! Stand for 15-60 minutes.
Fish Fish Fillets 0.4 lbs. 20 % 6-7
Whole Fish 0.9 lbs. 11-13
Put frozen fish in the middle of a flat ceramic plate. Arrange the
thinner parts under the thicker parts. Shield narrow ends of fillets
and tail of whole fish with aluminium foil. Turn over after half of
defrosting time! Stand for 10-25 minutes.
Fruits Berries 0.7 lbs. 20 % 6-7
Spread fruit on a flat, round glass dish (with a large diameter). Stand
for 5-10 minutes.
MS11T5018AW_AC_EN_F.indd 30 2/11/2020 3:15:14 PM