Samsung MR87, Инструкции владельца и руководство по приготовлению

Страница: 11 / 24

11
GB
Using the Auto Cook Feature(MR87)
The Auto Cook feature has four pre-programmed cooking time, you do
not need to set either the cooking time or power level.
You can adjust the number of servings by pressing the button.
First, place the food in the centre of the turntable and close the door.
✉
Use only recipients that are microwave-safe.
Auto Cook Setting(MR87)
The following table presents 4 Auto Programs, quantities, standing
times and appropriate recommendations.
1. Select the type of food that you are cooking by pressing
the Auto Cook(
) button once or more times.
2. Select the size of the serving by pressing the Up / Down
button.
(Refer to the table.)
3. Press the button.
Result : Cooking starts. When it has finished:
1) The oven beeps four times.
2) The end reminder signal will beep 3 times
(once every minute)
3) The current time is displayed again.
Code / Food Serving
Size
Standing
Time Recommendations
1
Fresh
Vegetables
100-150 g
200-250 g
300-350 g
400-450 g
500-550 g 2-3 min Weigh the vegetables after washing,
cleaningand cutting into similar size. Put them
into a glass bowl with lid. Add 30 ml (2
tablespoons) water when cooking for 100-250 g,
add 45 ml (3 tablespoons) for 300-450 g and
add 60-75 ml(4-5 tablespoons) for 500-550
g.Stir after cooking.
2
Frozen
Vegetables
100-150 g
200-250 g
300-350 g
400-450 g
500-550 g 2-3 min Weigh the frozen vegetables (-18°C) and put
them in a suitable sized glass pyrex bowl with
lid. When cooking 100-350 g add 15 ml (1
tablespoon) water for 400-550 g add 30 ml (2
tablespoons).Stir after cooking and during
standing time. This programme is suitable for
peas, sweet corn, broccoli, cauliflower and
mixed vegetables such as peas, carrots and
cauliflower.
3
Fresh Fish
200-250 g
300-350 g
400-450 g
500-550 g
600-650 g 3 min Rinse with water and sprinkle with lemon
juice.Use a suitable glass or ceramic dish. Lay
whole fishes head o tail. Cover with microwave
cling film during cooking and standing time.
4
Peeled
Potatoes
100-150 g
200-250 g
300-350 g
400-450 g
500-550 g 3 min Weigh the potatoes after peeling, washing and
cutting into a similar size. Put them into a glass
bowl with lid. Add 45 ml (3 tablespoons) water
when cooking 300-450g, add 60ml (4
tablespoons) for cooking 500-550 g.
ty_^TniU”GGwˆŽŒGXXGG~Œ‹•Œš‹ˆ SGhœŽœš›GY^SGYWWZGG`a\WGht