Samsung MR87, Инструкции владельца и руководство по приготовлению

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10
GB
Using the Auto Power Defrost Feature
The Auto Power Defrost feature enables you to defrost meat, poultry,
fish, bread/cake. The defrost time and power level are set
automatically.
✉
Use only dishes that are microwave-safe.
First, place the frozen food in the centre of the turntable and close the
door.
✉
Use only recipients that are microwave-safe.
✉
You can also defrost food manually. To do so, select the
microwave cooking/reheating function with a power level of
180W. Refer to the section entitled “ Cooking/Reheating” on page
7 for further details.
Auto Power Defrost Settings
The following table presents 4 Auto Defrost programmes, quantities,
standing times and appropriate recommendations.
Remove all kind of package material before defrosting. Place meat,
poultry and fish on a ceramic plate.
✉
Select the Manual Defrosting function with a power level of 180 W
if you want to defrost food manually. For further details on manual
defrosting and defrosting time, refer to the page 18.
1. Select the type of food that you are cooking by pressing
the Power Defrost(
) button on or more times.
2. Select the food weight by pressing the Up / Down button.
(Refer to the table.)
3. Press button.
Result :
◆
Defrosting begins.
◆
The oven beeps halfway through
defrosting to remind you to turn the food
over.
◆
Press button again to finish defrosting
Food Serving
Size Standing
Time Recommendations
1
Meat
200-2000 g 20-60 min Shield the edges with aluminium foil. Turn the
meat over, when the oven beeps. This
programme is suitable for beef, lamb, pork,
steaks, chops and minced meat.
2
Poultry
200-2000 g 20-60 min Shield the leg and wing tips with aluminium foil.
Turn the poultry over, when the oven beeps.
This programme is suitable for whole chicken
as well as for chicken portions.
3
Fish
200-2000 g 20-50 min Shield the tail of a whole fish with aluminium
foil. Turn the fish over, when the oven beeps.
This programme is suitable for whole fishes as
well as for fish fillets.
4
Bread/
Cake
125-1000 g 5-30 min Put bread on a piece of kitchen paper and turn
over, as soon as the oven beeps. Place cake
on a ceramic plate and if possible, turn over, as
soon as the oven beeps. (Oven keeps
operating and is stopped, when you open the
door.)This programme is suitable for all kinds of
bread, sliced or whole, as well as for bread rolls
and baguettes. Arrange bread rolls in a
circle.This programme is suitable for all kinds of
yeast cake, biscuit, cheese cake and puff
pastry.It is not suitable for short/crust pastry,
fruit and cream cakes as well as for cake with
chocolate topping.
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