50
English
O
v
en use
Oven use
Fresh food
Portion
(g)
Cold
water
(ml)
Power
(W)
Time
(min.)
Instructions
Eggs
4-6 eggs
500
900
15-20
Pierce 4-6 fresh eggs (size
M) and set them in the small
cavities of steam tray.
After steaming keep standing
covered for 2-5 minutes.
Blue
prawns
250
(5-6 pcs)
500
900
10-15
Sprinkle blue prawns with 1-2
tablespoons lemon juice. Put
them evenly on steam tray.
Fish fillets
(Cod fish,
Rose-fish)
500
(2-3 pcs)
500
900
12-17
Sprinkle fish fillets with 1-2
tablespoons lemon juice and
add herbs and spices (e.g.
rosemary). Put fillets evenly on
steam tray.
Chicken
breast
fillets
400
(2 fillets)
500
900
20-25
Rinse and clean the chicken
breast fillets. Put chicken breast
fillets side by side on steam
tray.
MC32J7055HT_SV_DE68-04319L-00_EN.indd 50
2015-03-04 11:28:20