English - 18
2. Potatoes/Vegetables
Code/Food
Serving Size
Instructions
2-1
Frozen Oven
Chips
300-350 g
450-500 g
Distribute frozen oven chips evenly on
the crusty plate. Set plate on low rack.
Turnover after beep sounds. Press start
to continue. (The oven keeps operating
if you do not turn over). Stand for
1-2 minutes.
2-2
Frozen Potato
Croquettes
200-250 g
300-350 g
Distribute frozen potato croquettes
evenly on the crusty plate. Set plate on
low rack.
Stand for 1-2 minutes.
2-3
Homemade
French Fries
300-350 g
450-500 g
Use hard to medium type of potatoes and
wash them. Peel potatoes and cut into
sticks with a thickness of 10 x 10 mm.
Soak in cold water (for 30 min.).
Dry them with a towel, weigh them
and brush with 5 g olive oil. Distribute
homemade fries evenly on the crusty
plate. Set plate on low rack. Turnover
after beep sounds. Press start to
continue. (The oven keeps operating
if you do not turn over). Stand for
1-2 minutes.
2-4
Potato Wedges
200-250 g
300-350 g
400-450 g
Wash normal sized potatoes and cut
them into wedges. Brush with olive oil
and spices.
Put them with the cut side on the crusty
plate. Set plate on high rack. Stand for
1-3 minutes.
2-5
Frozen Onion
Ring
100-150 g
200-250 g
Put frozen breaded onion rings or frozen
breaded squid rings evenly on the crusty
plate. Set plate on low rack. Stand for
1-2 minutes.
Code/Food
Serving Size
Instructions
2-6
Sliced
Courgettes
100-150 g
200-250 g
Rinse and slice courgettes. Brush with
5 g olive oil and add spices. Put slices
evenly on the crusty plate and set plate
on high rack. Turnover after beep sounds.
Press start to continue. (The oven keeps
operating if you do not turn over). Stand
for 1-2 minutes.
3. Seafood
Code/Food
Serving Size
Instructions
3-1
Frozen Prawns
200-250 g
300-350 g
Distribute frozen breaded prawns
evenly on the crusty plate. Set plate on
low rack. Stand for 1-2 minutes.
3-2
Fish Cutlets
200-250 g
300-350 g
Distribute breaded fish cutlets evenly
on the crusty plate. Set plate on low
rack. Stand for 1-2 minutes.
3-3
Fried Squid
100-150 g
200-250 g
Distribute breaded squid rings evenly
on the crusty plate. Set plate on low
rack. Stand for 1-2 minutes.
DE68-04430A-04_MW5000H_EN.indd 18
DE68-04430A-04_MW5000H_EN.indd 18
2023-03-30 오후 5:41:16
2023-03-30 오후 5:41:16