EN
3
Using this Instruction Booklet
You have just purchased a SAMSUNG microwave oven. Your Owner’s
Instructions contain valuable information on cooking with your
microwave oven:
•
Safety precautions
•
Suitable accessories and cookware
•
Useful cooking tips
At the front of the booklet you will find illustrations of the oven, and
more importantly the control panel, so that you can find the buttons
more easily.
The step-by-step reocedures use two different symbols.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
Failure to observe the following safety precautions may result in harmful
exposure to microwave energy.
(a) Under no circumstances should any attempt be made to operate the oven with
the door open or to tamper with the safety interlocks (door latches) or to insert
anything into the safety interlock holes.
(b) Do not place any object between the oven door and front face or allow food or
cleaner residues to accumulate on sealing surfaces. Ensure that the door and
door sealing surfaces are kept clean by wiping after use first with a damp cloth
and then with a soft dry cloth.
(c) Do not operate the oven if it is damaged until it has been repaired by a
qualified microwave service technician trained by the manufacturer. It is
particularly important that the oven door closes properly and that there is no
damage to the:
(1) Door (bent)
(2) Door hinges (broken or loose)
(3) door seals and sealing surfaces
(d) The oven should not be adjusted or repaired by anyone other than a properly
qualified microwave service technician trained by the manufacturer.
Safety Precautiones
IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND
KEEP FOR FUTURE REFERENCE.
Before cooking food or liquids in your microwave oven, please check
that the following safety precautions are taken.
WARNING:
If the door or door seals are damaged, the oven must not be operated until it has
been repaired by a competent person.
WARNING:
It is hazardous for anyone other than a competent person to carry out any service
or repair operation that involves the removal of a cover which gives protection
against exposure to microwave energy.
WARNING:
Liquids and other foods must not be heated in sealed containers since they are
liable to explode.
WARNING:
Microwave heating of beverages can result in delayed eruptive boiling, therefore
care must be taken when handling the container; To prevent this situation
ALWAYS
allow a standing time of at least 20 seconds after the oven has been
switched off so that the temperature can equalize.
Stir during heating, if necessary, and
ALWAYS
stir after heating.
In the event of scalding, follow these
FIRST AID
instructions:
*
Immerse the scalded area in cold water for at least 10 minutes.
*
Cover with a clean, dry dressing.
*
Do not apply any creams, oils or lotions.
WARNING:
The contents of feeding bottles and baby food jars must be stirred or shaken and
the temperature checked before consumption, in order to avoid burns.
•
Only use utensils that are suitable for use in microwave ovens;
DO NOT
use any metallic containers, Dinnerware with gold or silver
trimmings, Skewers, forks, etc. Remove wire twist ties from paper or
plastic bags.
Reason: Electric arcing or sparking may occur and may damage the oven.
•
When heating food in plastic or paper containers, keep an eye on the oven
due to the possibility of ignition.
Do not use your microwave oven to dry papers or clothes.
•
Small amounts of food require shorter cooking or heating time.
If normal times are allowed they may overheat and burn.
•
If smoke is observed, switch off or unplug the appliance and keep the door
closed in order to stifle any flames.
•
NEVER
fill the container to the top and choose a container that is wider at
the top than at the bottom to prevent the liquid from boiling over. Bottles
with narrow necks may also explode if overheated.
Important
Note
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