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ENGLISH
uSING tHE auto cook fEatuRE
The five Auto Cook ( ) features include/provide pre-programmed cooking
times. You do not need to set either the cooking times or the power level.
You can adjust the size of the serving by turning the dial knob.
Use only recipients that are microwave-safe.
Open the door. Place the food in the centre of the turntable. Close the door.
1.
Press the
auto cook
( ) button.
2.
Select the type of food that you are cooking by
pressing the
auto cook
( ) button. Refer to the
table on the following page for a description of the
various preprogrammed settings.
3.
Select the size of the serving by turning the
dial
knob
.
4.
Press the
Start
( ) button.
Result:
The food is cooked according to the
preprogrammed setting selected.
• When cooking has finished, the
oven will beep and flash “0” four times. The oven will
then beep one time per minute.
The following table presents the various Auto Cook Programmes, quantities,
standing times and appropriate recommendations.
Programmes no 1 and 2 are running with microwave energy only.
Programmes no 3 and 4 are running with a combination of microwaves and
grill.
Programme no 5 is running with a combination of microwaves and
convection.
code food
Serving
Size
Standing
time
Recommendations
1.
Fresh
Vegetables
200-250 g
300-350 g
400-450 g
500-550 g
600-650 g
700-750 g
2-3 min.
Weigh the vegetables after
washing, cleaning and cutting
into similar size. Put them into
a glass bowl with lid. Add 30
ml (2 tablespoons) water when
cooking for 200-250 g, add 45
ml (3 tablespoons) for 300-450
g and add 60- 75 ml (4-5
tablespoons) for 500-750 g. Stir
after cooking. When cooking
higher quantities stir once during
cooking.
2.
Peeled /
Boiled
Potatoes
300-350 g
400-450 g
500-550 g
600-650 g
700-750 g
2-3 min.
Weigh the potatoes after peeling,
washing and cutting into a
similar size. Put them into a
glass bowl with lid. Add 45 ml
(3 tablespoons) water when
cooking 300-450g, add 60ml
(4 tablespoons) for cooking
500-750 g.
3.
Roast Fish
200-300 g
(1 pc)
400-500 g
(1-2 pcs)
600-700 g
(2 pcs)
3 min.
Brush skin of whole fish with oil
and add herbs and spices. Put
fish side by side, head to tail on
the high metal rack. Turn over, as
soon as the beep sounds.
4.
chicken
Pieces
200-300 g
(1 pc)
400-500 g
(2 pcs)
600-700 g
(3 pcs)
2-3 min.
Brush the chicken pieces with
oil and spice them with pepper,
salt and paprika. Put them in a
circle on the high rack with the
skin-side down.
Turn over, as soon as the beep
sounds.
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