English - 38
Code/Food
Serving
Size
Ingredients
9-6
Chicken
Vindaloo
650-700 g
Boneless Chicken - 500 g (cut into pieces), Dry red
chilies - 6~7, Vinegar - 3 tbsp., Chopped Onion -
2 ea, Garlic & ginger paste - each 1 tsp., Tomato
puree - ¼ cup, Potato - 1 ea, Oil - 3 tbsp., Stick
cinnamon - 2", Cumin powder - 1 tsp., Turmeric
powder - ½ tsp., Salt - 1 ½ tsp., Water - ½ cup
Instructions
In microwave safe glass bowl take oil, stick cinnamon, turmeric
powder, garlic-ginger paste, chopped onion, chicken and cook.
When beep add potato, tomato puree, cumin powder & half cup of
water. Mix it well and press start. Serve hot.
9-7
Dum Chicken
Kali Mirch
600-650 g
Chicken - 400 g (cut into 8 pieces)
Marinade : Thick yogurt - ½ cup, Almonds - 8~10
(ground to powder), Ginger-garlic paste - 1 tbsp.,
Oil - 1 tbsp., Red chili powder - ½ tsp., Salt - ¾ tsp.,
Garama masala powder - ½ tsp.
Other ingredients : Oil - 3 tbsp., Peppercorns - ½ tsp.,
Onion paste - 2 ea, Coriander powder - 1 tsp.
Instructions
In microwave safe glass bowl take oil, chicken & marinated
ingredients. Mix it well & keep it in refrigerator for 1 hr. and cook.
When beep mix it well and press start. Serve hot.
9-8
Bengali Fish
Curry
400-450 g Fish - 300 g (cut into 1½" flat pieces), Lemon juice -
1 tbsp., Salt - ½ tsp., Turmeric - ½ tsp., Oil - 4 tbsp.,
Chili powder - ¼ tsp, Chopped coriander - 1 tsp.,
Water - 1 cup
Mustard paste (grind) : Yellow mustard - 4 tsp., Dry
red chilies deseed - 2 ea, Finely chopped onion - 1,
Salt - ¼ tsp., Water to grind - 2~3 tbsp.
Instructions
In microwave safe glass bowl take oil, fish, lemon juice, chili powder,
turmeric powder, salt and cook. When beep add mustard paste,
one cup of water. Mix it well and press start. Serve hot with rice.
Code/Food
Serving
Size
Ingredients
9-9
Chicken Hot
& Sour Soup
350-400 g
Chicken - 100 g (cut into 2-3 pieces), Water - 4 cups,
Salt as per your taste.
Other ingredients : Oil - 1 tbsp., Crushed garlic -
¾ tsp., Red chili paste - ½ tsp., Chopped cabbage
- 2 tbsp., Grated carrot - 2 tbsp., 1 Chicken soup
cubes crushed, Sugar - 1 tsp., Pepper - ¼ tsp. Soya
sauce - ½ tsp., Tomato ketchup - 1 tbsp., White
vinegar - 1 tbsp., Corn flour (dissolve ¼ cup of water)
- 4 tbsp.
Instructions
In microwave safe glass bowl take chicken, water, salt and cook.
When beep add all other ingredients and press start. Serve hot.
9-10
Schezwan
Prawns
450-500 g
Prawns - 200 g, Red chili paste - 2 tbsp., Tomato
sauce - 4 tbsp., Soya sauce - 1 tbsp., Ajinomoto -
¼ tsp., Sugar - 2 tsp., Salt as per your taste, Water -
1 cup, Oil - 2 tbsp., Pepper powder - ¼ tsp., 1" ginger
chopped, Garlic - 5~6 (chopped), Green chili - 1 tsp.,
Spring onion - 2 tbsp. (chopped), Water - ½ cup,
Corn flour - 2 tbsp. (dissolve in 1 cup water), Vinegar
- 1 tbsp.
Instructions
In microwave safe glass bowl take prawns, ginger, garlic, green
chili, water and cook. When beep add all other ingredients. Mix it
well and press start.
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2014-04-15 �� 11:28:58