Salva ST-02, Инструкция по установке и эксплуатации

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SALVA INDUSTRIAL, S.A
File: Horno Modular 02 (ing) 180711
6-1
6. MAINTENANCE INSTRUCTIONS
IMPORTANT
Maintenance and reparation works should be made by the Official Technical Service.
IMPORTANT: Before any maintenance or reparation jobs are carried out on the oven, please make
sure that main switch has been disconnected (1), see chapter 5.1. (OFF position).. If it is possible, try
to do all maintenance with the oven disconnected from the electrical supply.
The following steps are regulations to be followed in order to increase the life of the oven and to
get a higher performance:
•
The doors should never be brusquely opened or slammed, as the springs, ball bearings and
the axle could suffer damage, get loose and not close properly.
•
It will be essential to disconnect the main switch, once work has been completed; if by
chance this is not done, it is possible that a given group of heating elements may wear
sooner than normal.
•
A normal load of work does not wear the electric oven, as long as operation is normal; it can
withstand uninterrupted shifts for a long time. Nevertheless, if by any circumstance any given
deck has to be inactive, it is advisable to heat it at least once a month, in order to avoid
humidity from damaging heating elements, electronic circuit, terminal's insulation, etc.
Daily maintenance
The external parts of the oven should be cleaned applying a soft cloth with soft detergent.
Monthly maintenance
It is necessary to clean the steam outlet collector.
The internal parts of the oven should be cleaned: floor, roof, and sides.
It is advisable to clean the door windows, as well as the lighting eye of the chamber, once a
week, applying a non-abrasive film of detergent, when glass is warm, and cleaning with a humid
cloth, after one minute.