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12

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PAge heAder.....

PAge heAder.....

aSSEMBLy & opERatIoN

4. 

If the mixer has not been used for  

5 minutes it will automatically 

change from STANDBY mode to 

a power saving OFF mode and the 

illuminated LED will switch off. To 

exit OFF mode and begin mixing, 

turn the dial to the selected speed 

or press one of the count up/down 

timer buttons. 

5. 

Do not turn the mixer on with the 

scraper beater in place if the mixing 

bowl is empty. This will cause the 

scraper beater to make a loud noise 

as it scrapes the bowl. 

6. 

When ingredients are in the mixing 

bowl, the scraper beater may make 

a slight noise as it scrapes the 

sides and bottom of the bowl. This 

is normal and should not cause 

concern.

Count-up timer

The count-up timer is for gauging mixing 

time. You can monitor the time it takes to 

thoroughly mix the ingredients, so that the 

next time you mix the same ingredients you 

can set the count-down timer for the  

specific time. 
The count-up timer will automatically  

begin counting up as soon as the dial is 

rotated from OFF to one of the speeds. 

When the dial is turned to PAUSE the total 

time will be displayed on the LCD and will 

flash. When the dial is turned to OFF, the 

LCD display will reset back to 0:00.

Count-down timer

The count-down timer is for any recipe that 

specifies the length of time ingredients 

should be mixed. For example, if a recipe 

reads, “beat for 3 minutes”. 
To set the count-down timer, press the up or 

down arrows until the desired mixing time is 

displayed on the LCD screen. Press and hold 

to scroll more quickly. 
Rotate the dial to select the desired speed, 

and begin mixing. When the timer has 

finished counting down, it will beep. The 

motor will automatically turn off and the 

timer will flash OFF. 
The control dial must to be rotated to the 

OFF position to reset the timer and to 

continue mixing.
The maximum time displayed on the timer 

is 60 minutes. The mixer will automatically 

switch OFF at 60 minutes. The control dial 

needs to be rotated to the OFF position to 

reset the timer and to continue mixing. 

pause mode

While mixing, at any stage, you can rotate 

the control dial to the PAUSE setting. This 

will suspend the timer, and turn the motor 

off. This enables you to assess the mixing 

progress or add additional ingredients 

without affecting the timer.
For example, if you are mixing using the 

count-up timer mode, you can rotate the 

control dial from one of the mixing speeds 

to PAUSE. The mixer motor will stop and 

the timer will pause.
Once ready, rotate the dial back to one of the 

mixing speeds and the timer will continue to 

count-up from the exact time it was paused. 

Alternatively, if the mixer is on PAUSE, you 

can reset the timer to 0:00 by rotating the 

dial to OFF.
The PAUSE function can also be used in 

the count-down timer mode. To continue 

mixing, rotate the dial back into one of the 

mixing speeds to allow the timer to continue 

counting down.

aSSEMBLy & opERatIoN

Using the scraper beater

• 

The scraper beater can be used for a 

variety of mixing tasks. These include 

creaming butter and sugar, pastry, cake 

and biscuit doughs, batters, icing and 

frosting. The scraper beater creates 

a much more efficient mixing action, 

which means the mixing time of many 

recipes will be reduced. Refer to the 

chart below for approximate mixing 

times for common mixing tasks.

• 

Longer mixing times may be required 

for larger or double quantities. 

• 

Do not use the scraper beater for mixing 

heavy dough (bread, pizza etc) or 

whisking egg whites. 

• 

When adding flour to the mixing bowl, 

always use splash guard and ensure the 

mixer is on the folding/kneading setting. 

This will prevent flour from escaping the 

bowl.

• 

The scraper beater can also be used as a 

spatula when removing cake, biscuits or 

other mixtures from the mixing bowl. 

SpEEd SEttINg

attaCHMENt

FoR

Kneading/Folding

Bread dough

Creaming/Beating

Packet cake mixes, muffins. 

Creaming butter and sugar, 

cream cheese,  

heavy batters

Whipping/Aerating

Cream, egg white/meringues, 

marshmallow

Содержание the Scraper Mixer Pro BEM800UK

Страница 1: ...our product and get more from your purchase Product registration takes only a few minutes and ensures a record of your purchase Registration also makes it easier to get support and advice on any quest...

Страница 2: ...ollows after safe disposal of the moulded plug Please note that a cut off plug inserted into a socket is a serious danger risk Wires are coloured as follows Blue Neutral Brown Live Green Yellow Earth...

Страница 3: ...for more than 3 minutes None of the recipes in this book are considered a heavy load Handle the bench mixer and attachments with care Never place your fingers inside the mixing bowl or near the beater...

Страница 4: ...e that they do not play with the appliance Do not use the appliance if power cord power plug or appliance becomes damaged in any way If damaged or maintenance other than cleaning is required please co...

Страница 5: ...cted speed not shown J Internal Cord Storage located in the rear of the mixer Cord pushes into the mixer base for convenient and tidy storage K Splash guard prevents ingredients from splattering out o...

Страница 6: ...ith the locking pin on the spindle extending down from the mixer motor head 3 Push the attachment upwards and turn clockwise until it locks securely onto the locking pin on the spindle see Fig 1 Fig 1...

Страница 7: ...e mixer will automatically switch OFF at 60 minutes The control dial needs to be rotated to the OFF position to reset the timer and to continue mixing Pause mode While mixing at any stage you can rota...

Страница 8: ...and dry before use a small amount of fat or egg yolk will affect whipping performance Bread dough Add liquid ingredients to the dry ingredients Use Kneeding Folding setting to knead ingredients into...

Страница 9: ...dial is in the OFF position before start The temperature overload protection thermo cut off device has not been activated automatically allow more time for the motor to cool down Cannot set the time o...

Страница 10: ...nd 1 teaspoon flour into a clean glass bowl stir to dissolve and cover with plastic wrap Allow to stand in a warm area 30 C for about 30 minutes or until the mixture starts to bubble and froth This mi...

Страница 11: ...tional liquid We have successfully tested granular Splenda brand low calorie sweetener as a sugar substitute Powdered milk and milk products enhance the flavour and increase the nutritional value of b...

Страница 12: ...can be suitable for baked products such as muffins BAKING Recommendations Hints tips for better baking Check the ingredients and read the recipe before starting to bake Weigh and measure ingredients...

Страница 13: ...ents loosely into the cup Do not tap the cup or pack the ingredients into the cup unless otherwise directed eg packed brown sugar The extra amount gained from packing or tapping down ingredients can a...

Страница 14: ...lemon juice and water in a small bowl If mixture is still thick add another teaspoon water Mix well to combine Spoon mixture into a zip lock bag To drizzle over shortbread cut the edge of one corner...

Страница 15: ...t 30 seconds or until just combined 4 Remove the bowl from the mixer and stir through the peanuts and caramel choc chips Roll tablespoons of mixture into balls Place onto prepared baking trays allowin...

Страница 16: ...apacity muffin tray with cupcake liners 2 Assemble mixer using scraper beater Add butter and sugar to mixer bowl Turn the mixer to slowly to Cream Beat setting and beat for 1 minute Add vanilla then e...

Страница 17: ...f the sifted flour and cinnamon then repeat with remaining milk and flour mixtures mix until just combined 4 Spoon mixture into prepared pan and bake for about 60 minutes or until a wooden skewer inse...

Страница 18: ...Poppy Seed Cake Serves 16 INGREDIENTS 160ml milk 80g poppy seeds 250g butter softened 330g caster sugar 1 tablespoon finely grated orange rind 1 tablespoon finely grated lime rind 1 teaspoon vanilla...

Страница 19: ...econds until just combined 4 Spread sponge mixture into the pan and bake for 10 12 minutes or until sponge springs back when touched in centre and edges start to shrink from sides 5 Meanwhile place a...

Страница 20: ...t will be fine once flour added 3 Sift the flour and bicarbonate of soda over the pumpkin mixture then beat on Knead Fold setting until just combined Remove the bowl from the mixer and fold through su...

Страница 21: ...40 C no fan 120 C with fan Mark a 20cm circle onto a sheet of baking paper Turn paper over and place onto a greased baking tray 2 Assemble mixer using the whisk attachment Add egg whites to mixer bowl...

Страница 22: ...50 seconds until firm peaks form Cover and refrigerate until ready to serve 7 Unroll the sponge and spread evenly with the cream Re roll sponge this time without the paper to enclose the cream Place o...

Страница 23: ...r with a fork to combine Spoon the gelatine mixture into hot sugar syrup and cook whisking constantly until the gelatine has dissolved then bring to gentle boil Pour into mixer bowl and set aside for...

Страница 24: ...spoons milk powder 1 teaspoons salt 1 tablespoons sugar 1 teaspoon bread improver 2 teaspoons Tandaco yeast 2 tablespoons oil 375ml water Extra bread flour for kneading Method 1 Assemble mixer using d...

Страница 25: ...r kneading Silverbeet and cheese filling 1 tablespoon olive oil 1 large brown onion finely chopped 3 cloves garlic chopped Salt and pepper 150g feta cheese crumbled 100g tasty cheese grated 1 small bu...

Страница 26: ...our teaspoon cinnamon teaspoon salt 3 eggs lightly beaten 125g butter softened and cut into cubes Cinnamon filling 2 tablespoons soft brown sugar 1 tablespoon caster sugar 1 teaspoons cinnamon 25g but...

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