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gEttINg to KNoW yoUR NEW appLIaNCE

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K

H

E

B

D

C

G

J

F

A. 

Motor head 

Powerful motor for thorough 

mixing results

B. 

4.7L stainless steel mixing bowl  

with handle

C. 

Illuminated LED speed indicator band 

displays selected mixing task

D. 

Tilt back and lock down hinge button 

the motor head tilts back and locks into 

position to allow easy removal of the 

mixing bowl and attachments

E. 

Bowl locking recess 

the bowl locking 

recess allows the bowl to be securely 

locked into place for safety and stability 

when the mixer is in operation

F. 

LCD screen with count up & down 

timer 

mixer can be set to count down 

according to a specified time on a recipe 

or set to count up to asses mixing time

G. 

Pause function 

rotate dial to “pause” to 

temporarily stop mixing and pause  

the timer

H. 

Sage Assist™ handles 

handles on base 

and on motor head allow for easy and 

comfortable lifting of the mixer

I. 

Load Sensing Technology 

internal 

sensors detect when heavy batters are 

being mixed and automatically adjust to 

maintain the selected speed (not shown)

J. 

Internal Cord Storage 

located in the 

rear of the mixer. Cord pushes into the 

mixer base for convenient and tidy 

storage

K. 

Splash guard 

prevents ingredients from 

splattering out of the bowl

gEttINg to KNoW yoUR NEW appLIaNCE

A. 

Flat beater 

thoroughly mixes a variety of 

mixtures such as cake and biscuit batter, 

pastries, and mashed potatoes

B. 

Wire whisk 

consistently mixes  

and aerates for egg whites, cream  

and thin batters

C. 

Dough hook 

effectively kneads heavy 

dough for bread and pizza

D. 

Scraper beater 

Scrapes the sides and 

bottom of the bowl for exceptionally 

thorough mixing, of cake and biscuit 

batter, pastry and frosting.

E. 

Spatula 

(not shown)

about your scraper beater

The Sage™ scraper beater folds ingredients 

and continuously scrapes down the sides 

and bottom of the bowl for exceptionally 

thorough mixing. It virtually eliminates 

the need to scrape the bowl by hand with a 

spatula and cuts mixing time up to 60%.
Under-mixed batters produce poorly baked 

results, resulting in collapsing, unevenness 

of crumb, holes, low rising, streaking and 

course textures. The scraper beater will help 

to ensure a thoroughly mixed batter for your 

favourite cakes, biscuits, frosting and more.

A

C

B

D

H

Содержание the Scraper Mixer Pro BEM800UK

Страница 1: ...our product and get more from your purchase Product registration takes only a few minutes and ensures a record of your purchase Registration also makes it easier to get support and advice on any quest...

Страница 2: ...ollows after safe disposal of the moulded plug Please note that a cut off plug inserted into a socket is a serious danger risk Wires are coloured as follows Blue Neutral Brown Live Green Yellow Earth...

Страница 3: ...for more than 3 minutes None of the recipes in this book are considered a heavy load Handle the bench mixer and attachments with care Never place your fingers inside the mixing bowl or near the beater...

Страница 4: ...e that they do not play with the appliance Do not use the appliance if power cord power plug or appliance becomes damaged in any way If damaged or maintenance other than cleaning is required please co...

Страница 5: ...cted speed not shown J Internal Cord Storage located in the rear of the mixer Cord pushes into the mixer base for convenient and tidy storage K Splash guard prevents ingredients from splattering out o...

Страница 6: ...ith the locking pin on the spindle extending down from the mixer motor head 3 Push the attachment upwards and turn clockwise until it locks securely onto the locking pin on the spindle see Fig 1 Fig 1...

Страница 7: ...e mixer will automatically switch OFF at 60 minutes The control dial needs to be rotated to the OFF position to reset the timer and to continue mixing Pause mode While mixing at any stage you can rota...

Страница 8: ...and dry before use a small amount of fat or egg yolk will affect whipping performance Bread dough Add liquid ingredients to the dry ingredients Use Kneeding Folding setting to knead ingredients into...

Страница 9: ...dial is in the OFF position before start The temperature overload protection thermo cut off device has not been activated automatically allow more time for the motor to cool down Cannot set the time o...

Страница 10: ...nd 1 teaspoon flour into a clean glass bowl stir to dissolve and cover with plastic wrap Allow to stand in a warm area 30 C for about 30 minutes or until the mixture starts to bubble and froth This mi...

Страница 11: ...tional liquid We have successfully tested granular Splenda brand low calorie sweetener as a sugar substitute Powdered milk and milk products enhance the flavour and increase the nutritional value of b...

Страница 12: ...can be suitable for baked products such as muffins BAKING Recommendations Hints tips for better baking Check the ingredients and read the recipe before starting to bake Weigh and measure ingredients...

Страница 13: ...ents loosely into the cup Do not tap the cup or pack the ingredients into the cup unless otherwise directed eg packed brown sugar The extra amount gained from packing or tapping down ingredients can a...

Страница 14: ...lemon juice and water in a small bowl If mixture is still thick add another teaspoon water Mix well to combine Spoon mixture into a zip lock bag To drizzle over shortbread cut the edge of one corner...

Страница 15: ...t 30 seconds or until just combined 4 Remove the bowl from the mixer and stir through the peanuts and caramel choc chips Roll tablespoons of mixture into balls Place onto prepared baking trays allowin...

Страница 16: ...apacity muffin tray with cupcake liners 2 Assemble mixer using scraper beater Add butter and sugar to mixer bowl Turn the mixer to slowly to Cream Beat setting and beat for 1 minute Add vanilla then e...

Страница 17: ...f the sifted flour and cinnamon then repeat with remaining milk and flour mixtures mix until just combined 4 Spoon mixture into prepared pan and bake for about 60 minutes or until a wooden skewer inse...

Страница 18: ...Poppy Seed Cake Serves 16 INGREDIENTS 160ml milk 80g poppy seeds 250g butter softened 330g caster sugar 1 tablespoon finely grated orange rind 1 tablespoon finely grated lime rind 1 teaspoon vanilla...

Страница 19: ...econds until just combined 4 Spread sponge mixture into the pan and bake for 10 12 minutes or until sponge springs back when touched in centre and edges start to shrink from sides 5 Meanwhile place a...

Страница 20: ...t will be fine once flour added 3 Sift the flour and bicarbonate of soda over the pumpkin mixture then beat on Knead Fold setting until just combined Remove the bowl from the mixer and fold through su...

Страница 21: ...40 C no fan 120 C with fan Mark a 20cm circle onto a sheet of baking paper Turn paper over and place onto a greased baking tray 2 Assemble mixer using the whisk attachment Add egg whites to mixer bowl...

Страница 22: ...50 seconds until firm peaks form Cover and refrigerate until ready to serve 7 Unroll the sponge and spread evenly with the cream Re roll sponge this time without the paper to enclose the cream Place o...

Страница 23: ...r with a fork to combine Spoon the gelatine mixture into hot sugar syrup and cook whisking constantly until the gelatine has dissolved then bring to gentle boil Pour into mixer bowl and set aside for...

Страница 24: ...spoons milk powder 1 teaspoons salt 1 tablespoons sugar 1 teaspoon bread improver 2 teaspoons Tandaco yeast 2 tablespoons oil 375ml water Extra bread flour for kneading Method 1 Assemble mixer using d...

Страница 25: ...r kneading Silverbeet and cheese filling 1 tablespoon olive oil 1 large brown onion finely chopped 3 cloves garlic chopped Salt and pepper 150g feta cheese crumbled 100g tasty cheese grated 1 small bu...

Страница 26: ...our teaspoon cinnamon teaspoon salt 3 eggs lightly beaten 125g butter softened and cut into cubes Cinnamon filling 2 tablespoons soft brown sugar 1 tablespoon caster sugar 1 teaspoons cinnamon 25g but...

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