Saeco Aulika SUP040R, Руководство по обслуживанию

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AULIKA 03 USER GUIDE
Rev. 00 / July 2012 Page / 07
CELANING AND TECHNICAL ASSISTANCE
A Empty the grounds drawer If the signal is on
B Empty the drip tray If needed (floater)
C Clean the water tank Once a week
D Clean the coffee beans container. If needed
E Clean the chassis If needed
F
Clean the brewing unit Every time the beans are refilled or once a week.
Lubricate the brewing unit After 500 deliveries
Brewing unit seat cleaning Once a week
H Descaling If the signal is on
I Cleaning of the cappuccinatore with a detergent Before its return
Descaling intervals
Hardness Water hardness Without water softener With water softener
1 Soft (up to 7°dH) 240 litres (480,000 pulses) 480 litres (960,000 pulses)
2 Medium (7°-14dH) 120 litres (240,000 pulses) 240 litres (480,000 pulses)
3 Hard (15°-21°dH) 60 litres (120,000 pulses) 120 litres (240,000 pulses)
4 Very hard
(above 21°dH)
30 litres (60,000 pulses) 60 litres (120,000 pulses)
The default water hardness is 4. A litre of water corresponds to about 2,000 pulses.
3.3. Operation, cleaning and maintenance
Operation
1 Fill the water tank
2
Fill the coffee container with
beans.
3 Turn the machine on
4
Press the key to start the
machine
5 Select the desired language Save it
6 Heating The heating phase starts, please wait until it is completed.
7 Rinse The machine performs a rinsing cycle on the internal circuits.
8 Machine ready The machine is ready to deliver its products.
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