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Machine Use - User Manual
Note: The brewing process can be stopped by
pressing the "
" button (22).
7
When the dispensing procedure is complete, remove the cup
of milk.
After using the Cappuccinatore, clean it as de-
scribed in section 5.4. The service provider can ac-
tivate a function to set a cleaning cycle 10 minutes after
the last beverage was brewed, in the event that the cycle
is not manually started by the user.
Remove the container and clean it if necessary.
American Coff ee
This programme allows you to prepare an American coff ee.
1
Press the
“
”
button (22) to access the menu.
2
Press the "
" button (25) to select "AMERICAN COFFEE".
SPECIAL BEVERAGES
LONG COFFEE
HOT MILK
AMERICAN COFFEE
STEAM
3
Place a suitable cup under the dispensing spout
(Fig.5, page
3)
.
4
Confi rm by pressing the "
" button (21) to start the
preparation.
5
After brewing, remove the coff ee cup.
Note: You can stop the brewing process by press-
ing the "
" button (22).
Steam
Note: This function is only available if previously
activated by the service provider.
Dispensing may be preceded by short spurts of
hot water. Danger of scalding. The steam wand
may reach high temperatures. Only touch the wand by its
handle.
This program allows steam to be dispensed in order to heat the
beverages directly in the container.
1
Press the
“
”
button (22) to access the menu.
2
Press the "
" button (25) to select "STEAM".
SPECIAL BEVERAGES
LONG COFFEE
HOT MILK
AMERICAN COFFEE
STEAM
3
Place a suitable container under the dispensing spout
(Fig.7,
page 3)
.
4
Press the "
" button (21) to confi rm.
5
The machine heats up the system. Once the required tem-
perature is reached, the steam dispensing procedure is started.
STEAM
ESC
STOP STEAM
6
To stop the steam dispensing process, press the "
" but-
ton (22).
Clean the steam wand with a wet cloth after use, if necessary.
4
ADJUSTING THE MACHINE
The machine allows numerous adjustments to be made directly
by the user.
It is recommended to apply the settings defi ned by the service
provider or to agree all settings with him/her to ensure normal
machine use.
Any inappropriate adjustments made could reduce the quality of
the brewed product.