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TIP:
To help you find out how much water is ideal to match your taste or the size of
your coffee cup, do the following when making your first cup of coffee:
• Turn the water amount adjustment knob (3) to the following positions:
– for a cup of espresso, to the middle of the point scale
– for a large cup of coffee, all the way to the right.
• Press the 1 cup selection knob (5).
• The coffee machine will now start the brewing process.
• Just before the coffee cup is filled to the desired amount, turn the water amount
adjustment knob (3) slowly to the left until the machine stops brewing.
• Note to position of the water amount adjustment knob (3) on the point scale.
3.4 Brewing two cups of coffee
Two millings are automatically done one after another for 2 cup operation.
• Place both cups under the coffee outlet (8).
• Select the desired coffee strength and water quantity for one cup.
• Press the 2 cups selection button (6).
• The coffee machine now begins brewing and makes 2 cups of coffee one after
another.
☛
You may interrupt the process at any time by pushing either the 1 cup (5) or 2
cup selection knob (6).
☛
If it happens that the water or coffee beans run out right between two millings
or the train must be emptied, it will be indicated and the second cup of coffee
will not be made. Follow the instructions for that symbol and afterwards press
only the 1 cup selection knob (5) for the second cup of coffee.
3.5 Brewing with pre-ground coffee
• First set the water amount adjustment knob (3) for the amount of water desired for
one cup of coffee.
• Open the cover to the well for coffee grounds (20).
• Fill one level spoonful of ground coffee using the measuring spoon for ground cof-
fee (23) and close the cover. The
symbols show.
• Place your cup under the coffee outlet (8) and press the selection button for 1 cup (5).
☛
If the powder well is opened by accident, or if a brewing button is not pushed
after the grounds have been filled, the coffee machine will be automatically rin-
sed through the coffee outlet (8) one minute after the cover is closed and will
then be ready for operation.
Please note:
The ground coffee well is not for storage. Therefore you should never place more than
one portion in the well and always use fresh or vacuum-packed grounds from milled
beans. Instant coffee may not be used.