Robam CS46-W270, Руководство пользователя

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A Word on Ceramic Cooking
•Ceramic hob cooking is based on infrared heating technology, the nickel chrome wires of
the hob would radiate heat and give out the infrared to warm up the food. The ceramic
cooker hob centers on customers and adopts personalized design. The hob has safe and
reliable performances, making your life comfortable and enabling to fully enjoy the pleasure
from life.
•Ceramic hobs do not pick pot. You can use any kind of pot or pan, such as copper pots,
wok, stainless steel, cookware, glass pot, casserole and ceramic pot.
A Word on Induction Cooking
Induction cooking is a safe, advanced, efficient, and economical cooking technology. It
works by electromagnetic vibrations generating heat directly in the pan, rather than indirectly
through heating the glass surface. The glass becomes hot only because the pan eventually
warms it up.
Before using your New Induction Hob
• Read this guide, taking special note of the ‘Safety Warnings’ section.
• Remove any protective film that may still be on your Induction hob.
Using the Touch Controls
• The controls respond to touch, so you don’t need to apply any pressure.
• Use the ball of your finger, not its tip.
iron pot
magnetic circuit
ceramic glass plate
induction coil
induced currents