26
“100 Recipes” ........................................................................................................................................................................................................................................................... 1
User manual ............................................................................................................................................................................................................................................................. 1
Service booklet ........................................................................................................................................................................................................................................................ 1
In accordance with the policy of continuous improvement, the manufacturer reserves the right to make any modifications to design, packaging arrangement,
or technical specifications of the product without prior notice.
Device Assembly
A1
1. Lid with a removable steam valve
2. Inner aluminum lid
3. Removable bowl
4. Control panel with an LCD display
5. Stirring paddle
6. Measuring cup
7. Steaming container
8. Serving spoon
9. Deep fry basket
10. Power cord
11. Bowl removal tongs
12. Spoon/Paddle holder
Control Panel
A2
1. “Temps de cuisson” (“Cooking Time”) button is used to enter the hour and minute settings when adjusting the current time, cooking time and the time
of a delay.
2. “Réglage du temps” (“Hour/Min”) button is used to enter the time setting mode and to select between “hours” and ”minutes” when setting current
time, the time of a delay and the cooking time.
3. “Départ différé” (“Preset”) button is used to enter the current time setting mode/Preset mode, and to select the “Départ différé” timer.
4. “Réchauffer/Annuler” (“Keep warm / Cancel”) button disables the Keep warm function, disables/reactivates Reheat mode, cancels all programs
and settings except current time.
5. Use “Menu” button to select an automatic cooking program.
6. “Cuisson seule” (“Cooking Mode”) button selects the subprogram in “CUISSON SEULE”.
7. “Produit” (“Product”) button selects the type of product in “VAPEUR”, “FRIRE” and “MULTICOOK”.
8. Use “Température” (“Temperature”) button to adjust the temperature using “MULTICOOK”.
9. “Départ” (“Start”) button starts the cooking program.
Display
A2
A. Selected program indicator.
B. Current time indicator.
C. Cooking time indicator.
D. “Départ différé” timer (1 or 2) indicator.
E. Product type indicator in “VAPEUR”, “FRIRE” and “MULTICOOK”
programs.
F. Subprogram indicator in “CUISSON SEULE” program.
G. “MULTICOOK” cooking temperature indicator.
Содержание RMC-M4502FR
Страница 1: ...Multicuiseur RMC M4502FR Manuel d utilisation...
Страница 4: ...4 MANUEL D UTILISATION 5 USER MANUAL 24 40...
Страница 39: ...RMC M4502FR 39 RUS...
Страница 40: ...40...
Страница 41: ...RMC M4502FR 41 RUS 8 8...
Страница 49: ...RMC M4502FR 49 RUS P TES 8 2 20 1 D part SOUPE 1 10 8 5 CUISSON 1 30 4 5 III IV RAM CL1 1 6...
Страница 50: ...50 RHP M01 RAM FB1 3 RAM G1 4 RB C502 Anato 5 RB S500 5 V 15 VAPEUR POISSON...
Страница 51: ...RMC M4502FR 51 RUS 1 2 3 4 5 1 2 ouvert 3 4 ferm VI...
Страница 52: ...52...
Страница 53: ...RMC M4502FR 53 RUS 2 5...
Страница 54: ...54 5 7 REDMOND...
Страница 57: ...RMC M4502FR 57 RUS CUISSON SEULE RIZ AU LAIT 10 5 1 5 1 24 SOUPE 1 10 8 5 24 CUISSON 1 30 4 5 24 VII 1 3...
Страница 58: ...58 VIII 2 13 6 7 8 5...