
15
EN
5.5. TEMPERATURE SETTING RECOMMENDATION
Environment
Temperature
Freezer compartment
Refrigerator
compartment
Summer (Above 38°C)
Set on
Set on colder~coldest
Normal
Set on
Set on colder
Winter (Below 16°C)
Set on
Set on colder~coldest
•
The above information gives users recommendation of temperature setting.
•
In winter or at temperatures below 16
°C
, users should avoid setting on and
COLD.
•
For energy saving, the and coldest settings should only be used for special
needs (such as quick-freezing or ice making), and should be turned back after the
special need.
5.6. FIRST USE
Cleaning the interior
Before using the appliance for the first time, clean the interior and all internal
accessories with lukewarm water and a small amount of neutral soap so as to remove
the typical odour of a brand new product, then dry thoroughly.
Important! Do not use detergents or abrasive powders, as these will damage the finish.
5.7. POSITIONING YOUR FOOD
Position different types of foods in different locations according to the table below.
Location
Temperature Types of food
Storage
time
Fridge
balconies
4~6°C
•
Foods with natural preservatives, such as
jams, juices, drinks and condiments
•
Do not store perishable foods.
3 days
Содержание Q.6808
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