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2.6 Troubleshooting
Fault description
Cause
Remedy
Personnel
The diaphragm rupture
sensor has triggered.
The operating dia‐
phragm has ruptured.
Immediately replace the diaphragm - refer to
Chapter 3.3.2 ‘Replacing the diaphragm’
.
Technical per‐
sonnel
The pump is leaking at a
valve.
An O-ring is damaged. Immediately replace the O-ring - refer to
Chapter 3.3 ‘Cleaning, manual’
.
Technical per‐
sonnel
2.7 Technical data
Tab. 7: Max. temperature for 15 minutes
Media
Values
Flushing medium or feed chemical
+140 °C
Flushing medium or feed chemical when operating in an
atmosphere at risk from explosion
+115 °C
Of course, the dosing head assumes the temperature of the liquid medium
after a short time. Consider putting in place appropriate protective meas‐
ures!
Sound pressure level of the dosing heads when the pump is running:
< 80 dB (A) (ISO 11688-1 (11/2009)).
2.8 Standards and regulations
EN 1672-2 (07.2009): Food processing machinery – General design princi‐
ples – Part 2: Hygiene requirements
EN 13951 (08.2012): Liquid pumps – Safety requirements – Agrifoodstuffs
equipment; Design rules to ensure hygiene in use
ISO 12100 (03.2011): Safety of machinery - General design principles -
Risk assessment and risk minimisation
Temperature of the flushing medium / feed
chemical
Sound pressure level
General information
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