4
III.- INSTALLATION:
BEFORE CONNECTING TO THE POWER SOURCE FOLLOW THIS EASY ASSEMBLY AND PREPARATION
STEPS. (NEVER EXECUTE THESE PROCEDURES WITH THE CORD PLUGGED TO THE POWER SOURCE).
1.- SET THE SLICER ON A CLEAN AND LEVEL PLACE.
2.- USE THE SUPPORT FOOT RUBBERS (9) TO LEVEL THE SLICER. TURN THESE FEET TO DO THIS.
3.- ROTATE THE THICKNESS CONTROL KNOB (6) TO BE SURE THAT IT WORKS FREELY ALL THE WAY THROUGH AND
CHECK IF THE THICKNESS TABLE OPENS AND CLOSES SIMULTANEOUSLY.
NOTE:
CHECK THE POWER REQUIREMENTS OF THE UNIT: 110 VOLTS, 60 HZ. AND GROUNDED. ANY PROBLEM,
PLEASE CONTACT YOUR PRO-CUT DEALER.
4.- CONNECT THE SLICER TO THE POWER SOURCE. THE POWER OUTLET SHOULD BE CLOSE ENOUGH TO THE
MACHINE TO PROVIDE EASE OF DISCONNECTION FOR CLEANING AND SERVICE.
DELI MEAT SLICER
WARNING!:
NEVER OPERATE THE MACHINE WITHOUT PROPER TRAINING
SERIOUS INJURY MAY HAPPEN.
KSDS-12