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INSTRUCTION  MANUAL 

 

Electric Oven 

ED-4231

 

 

 

 

 

 

 

DEAR CUSTOMER 

In order to achieve the best performance of your product, please read this instruction manual carefully 

before using, and keep it for future reference. 

If you need extra support, please write to [email protected] 

 

 

 

Pagina 1 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

PREMIER CUSTOMER SERVICE 

 

Venezuela: 

0800 – ELECTRIC (353-2874) 

Colombia: 

01-900-331-PEJC  (7352) 

Panama: 

300-5185 

Website 

www.premiermundo.com 

E-mail: 

[email protected] 

 

 

NOTE 

This unit may be submitted to changes in specifications, characteristics and/or operation without prior 

notice to the user, in order to continue improving and developing its technology. 

 

 

 

 

 

 

 

 

 

 

CAUTION 

 

RISK OF ELECTRIC 

SHOCK, DO NOT 

OPEN 

 

 

Caution: To reduce the risk of electric shock do not open 

this device, there are not serviceable parts for customers. 

Please refer any maintenance or repair to qualified 

personnel.  

 

 

 

 

This sign means the existence of dangerous voltage at 

the inside of the unit, which states a risk of electric shock.  

 

 

This sign means that there are important instructions of 

operation and handling in the manual that comes with this 

device.  

Содержание ED-4231

Страница 1: ...voltaje peligroso al interior de esta unidad que constituye un riesgo de choque el ctrico Este s mbolo indica que hay importantes instrucciones de operaci n y mantenimiento en la literatura que acomp...

Страница 2: ...l stico papel a cualquier material similar No almacene en la unidad cualquier otro material diferente a los accesorios recomendados por el fabricante cuando esta no este en uso Use ropa protectora ade...

Страница 3: ...ado al lado izquierdo de la pared del horno Deslice la bandeja para hornear en la posici n mas baja para atrapar la grasa de los alimentos Gire el control de funci n a la posici n Asador Rotisserie Gi...

Страница 4: ...ontrol de funci n a la posici n Hornear y precaliente el horno Coloque la rejilla para hornear en la posici n mas baja o media del horno Coloque los alimentos en la rejilla Los alimentos deben ser ubi...

Страница 5: ...Pagina 8 DIAGRAMA DE CIRCUITOS Cron metro Enchufe Fusible Elemento de calefacci n inferior Elemento de calefacci n Superior Resistencia L mpara de ne n Termostato Interruptor de funci n Motor s ncrono...

Страница 6: ...com NOTE This unit may be submitted to changes in specifications characteristics and or operation without prior notice to the user in order to continue improving and developing its technology CAUTION...

Страница 7: ...inside of the oven with metal scouring pads pieces can break off the pad and touch electrical parts creating a risk of electric shock 16 Oversized foods or metal utensils must not be inserted in a toa...

Страница 8: ...rack or a any hot container from a hot oven Always use the rack handle or an oven mitt when removing hot items from the oven ROTISSERIE COOKING We recommend that you do not cook a roast larger than 4...

Страница 9: ...cooking MEAT OVEN TEMP COOKING TIME RIB STEAK 250 25 30 min T BONE STEAK 250 25 30 min Pagina 7 HAMBURGER 250 25 28 min PORK CHOPS 250 40 45 min LAMB CHOPS 250 30 40 min CHICKEN LEGS 250 30 35 min FIS...

Страница 10: ...d wipe the walls with a damp sponge cloth or nylon scouring pad and mild detergent DO NOT USE STEEL WOOL SCOURING PADS ABRASIVE CLEANERS OR SCRAPE THE WALLS WITH A METAL UTENSIL AS ALL OF THESE METHOD...

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