PowerXL PXL-GAFC, Быстрый старт и книга рецептов

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Directions Ingredients
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1.
Add the chicken pieces to a bowl and add enough
buttermilk to cover the chicken. Marinate the chicken
in the buttermilk in the refrigerator overnight.
2.
Place the Inner Pot in the appliance Base. Add enough oil
to fill one third of the Inner Pot.
3.
Turn the Program Dial to select the Fry setting
(375° F/191° C for 45 mins.). Press the Program Dial
to begin the cooking process.
4.
Combine the flour, garlic powder, onion powder, cayenne
pepper, and paprika in a separate bowl.
5.
Remove the chicken from the bowl and shake off any
excess buttermilk. Dredge the chicken in the flour mixture
and then fry the chicken in the oil.
6.
Serve with mac and cheese.
8 pieces chicken
1 qt. buttermilk
1 qt. plus 2 cups canola
or vegetable oil
3 cups flour
1 tbsp. garlic powder
½ tbsp. onion powder
¼ tsp. ground cayenne pepper
1 tbsp. paprika
Country-Fried
Chicken
serves 8