ENGLISH
5
TABLE OF CONTENTS
Safety Information .......................................................... 2
Parts & Specs ......................................................................6
Assembly Preparation ...................................................... 7
Assembly Instructions
Mounting The Legs To Main Barrel .......................................... 7
Installing The Bottom Shelf ......................................................8
Adding Wheels To The Cart ........................................................8
Installing The Lid Handle ............................................................8
Assembling The Side Shelf .........................................................9
Mounting The Side Shelf ............................................................9
Securing The Chimney .................................................................9
Securing The Front Shelf Brackets .......................................... 10
Installing The Front Shelf ......................................................... 10
Placing The Diffuser Plate ........................................................ 10
Installing The Flame Broiler Components ............................11
Installing The Cooking Components ......................................12
Mounting The Rack Hanger ......................................................12
Placing The Grease Bucket ........................................................12
Connecting To A Power Source .................................................13
Operating Instructions
Grill Environment .......................................................................14
Grill Temperature Ranges ..........................................................15
Understanding The Control Board ......................................... 16
Control Board Functions ........................................................... 18
Connecting To The Smoke iT® App ......................................... 19
Hopper Priming Procedure ..................................................... 20
First Use – Grill Burn-Off ......................................................... 20
Automatic Start-Up Procedure ............................................... 20
Shutting Off Your Grill...............................................................20
Care & Maintenance ........................................................21
Using Wood Pellet Fuel .................................................. 23
Cooking Guidelines ......................................................... 23
Tips & Techniques ........................................................... 25
Troubleshooting .............................................................26
Electrical Wire Diagram .................................................28
Replacement Parts
Grill Replacement Parts ...........................................................29
Hopper Replacement Parts ......................................................30
Warranty
Conditions ....................................................................................30
Exceptions .....................................................................................31
Ordering Replacement Parts ....................................................31
Contact Customer Service .........................................................31
Warranty Service ........................................................................31
Recipes .............................................................................. 32
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copied, transmitted, transcribed, stored in a retrieval system, in any
form or by any means without expressed written permission of,
Dansons
3411 North 5th Avenue, Suite 500, Phoenix, AZ, USA 85013
[email protected] | [email protected]
www.pitboss-grills.com
Customer Service
Monday through Sunday, 4am - 8pm PST (EN/FR/ES)
Toll-Free: 1-877-303-3134, Fax: 1-877-303-3135