PicoBrew Sous Vide, Инструкция по эксплуатации

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10 11
Fill the Step Filter no more than half way full with tap
water. There should be enough water in the step filter
to fully submerge your food. Insert the Step Filter with
lid back into Pico until it clicks into place. Press the
Control Knob to continue to the next step.
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Fill the Water Reservoir with 3 liters of distilled (or
reverse osmosis) water. Press the Control Know
to begin heating up the water to the designated
cooking temperature. For sous vide recipes or
cooking sessions that go over 3.5 hours you might
need to add more distilled water to the reservoir
during the cooking process, check on it as needed.
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sous vide instruction manual