32
ENGLISH
STEAM DISPENSING/CAPPUCCINO BREWING
Warning:
Danger of scalding! Dispensing may be preceded by small jets of hot
water. The Classic Milk Frother may reach high temperatures: Never
touch it with bare hands. Use the appropriate protective handle only.
1
Fill 1/3 of a container with cold milk.
Note:
Use cold (~5°C / 41°F) milk with a protein content of at least 3% to ensure
optimum results when preparing a cappuccino. You can use whole milk or
low-fat milk depending on your personal taste.
Note:
When you plan to dispense steam right after switching on the machine or
after brewing a coff ee, some water still present in the circuit may need to
be dispensed fi rst.
For this press the “
” button and then the “
” button to dispense
steam for a few seconds. Thereafter press the “
” button to stop. Proceed
with step 2.
2
Immerse the Classic Milk Frother in the milk.
3
Press the “
” button. The machine shows this display.
Gr
een
Содержание Saeco Moltio HD8766
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