12
ENGLISH
Ingredients
Min.- max.
amount
(g/oz)
Time
(minut es)
Tem per a ture
(°C/°F)
Shake/Tu rn Additional
information
Fried
banana
chips
150 g
5.3 oz
22–25
160°C/325°F
Use plantain
bananas; cut
into 5 mm /
3/16 in slices;
add 1 teaspoon
of oil.
Cooking table for presets
The
grams/oz in bold
represent the amount of food for which the preset is
designed for. If you cook with a different amount, adapt the cooking time
accordingly. You can also adapt the cooking time according to your personal
preference in regards to doneness and browning level.
The
minutes in bold
represent the preset cooking time on the appliance.
Presets
Amount (g/oz)
Time
(minut es)
Additional information
Frozen French
fries (thin)
200 g/7 oz
400 g/14 oz
500 g/17.5 oz
600 g/21 oz
800 g/28 oz
13
17
20
23
27
Shake after half of the cooking
time. If you use thicker french
fries or homemade french
fries, please consider a slightly
longer cooking time.
Chops, cutlet
(about 2.5
cm/1 in thick)
100 g/3.5 oz
250 g/9 oz
500 g/18 oz
13
16
20
The cooking time also
depends on the thickness
of your chops. Thicker chops
take a slightly longer cooking
time.
Chicken
drumsticks
(lower part)
300 g/10.5 oz
450 g/ 16 oz
600 g/ 21 oz
750 g/ 26.5 oz
19
22
25
28
If you cook more than one
layer, you need to turn the
chicken drumsticks after half
of the cooking time. A whole
chicken leg takes a longer
cooking time .
Whole flat fish
200 g/7 oz
400 g/14 oz
600 g/21 oz
800 g/28 oz
15
18
21
24
Use the Airfryer non-stick grill
pan. Please consider a slightly
longer cooking time for thicker
fishes.