EN 7
Guide rails
• The oven has four or five shelf levels, depending on the model.
Level 1 is mainly used in combination with bottom heat. Levels 3
and 4/5 are used mainly for the grill function.
• Place the oven shelf or baking tray in the gap between the
guide rail sliders.
Telescopic guide rail
One or two shelf levels have fully extendible telescopic guide rails,
depending on the model.
Pull the telescopic guide rail out of the oven cavity completely and
place the oven rack or baking tray on this. Then slide the telescopic
guide rail with the oven shelf or baking tray back into the oven cavity.
Only close the oven door once the telescopic guide rails are returned
completely back into the oven cavity.
Door switches
• The door switches interrupt the operation of the oven when the
door is opened during use. Operation resumes when the door
is closed.
Soft door closing
The oven door is fitted with a system that dampens the door closing
force, starting at the 75-degree angle. It allows simple, quiet, and
smooth closing of the door. A gentle push (to a 15-degree angle
relative to the closed door position) is enough for the door to close
automatically and softly.
Cooling fan
• The appliance is equipped with a cooling fan that cools the casing
and control panel.
YOUR OVEN
Содержание OVM614MAT
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