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English
Convection Setting
Convection feature Setting:
Temperature of oven can range from 100°C to 230°C. It is suitable for baking meat, fi sh and Western desserts
like cakes, pizzas, etc. Place the foods on baking sheet or aluminium foil directly onto the metal tray, select the
suitable temperature and time, and start cooking. For evenly distributed color of cooked food, re-arrange food
position or rotate the metal tray during cooking.
Without Preheating:
Place metal tray with food in
the lower shelf position, then
select
Convection
by using
the Dial. (Without preheating)
Press
Set
button to select
Convection
. (Without
preheating)
Example: 230°C
Set desired cooking temperature
by using the Dial.
(Temperatures range from 100°C to
230°C. Default temperature is 100°C.)
Press
Set
button. Desired
temperature is selected.
Example: 5 minutes
Set desired cooking time by
using the Dial.
(Maximum setting time is 1 hour 30
minutes.)
Press
Start
button. The cooking
time appears in the display
window and begins to count
down.
You can change the cooking time while
cooking. Using the Dial can increase or
decrease the cooking time in 1 minute
increments (up to 10 minutes). Turning the
Dial anti-clockwise to zero will end cooking.
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