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Auto Cook Programs
Program
Weight*
Accessories
Instructions
13. Beef
Well Done
500
g
-
2000
g
For cooking fresh roast beef, well
done (topside, rump or silverside).
Place on enamel shelf in lower
shelf position. Select program
number 13, Beef Well Done. Touch
Start/Confirmation to confirm the
program. Select the weight of the
food and touch Start/Confirmation
.
Stand for 10-15 minutes.
14. Yeast
Dough Cake
-
For cooking yeast dough cake,
prepare as in the following recipe.
Select program number 14,
Yeast Dough Cake. Touch Start/
Confirmation
. After cooking allow to
stand for a few minutes.
Yeast Dough Cake
1.
Mix flour and dried yeast in a large bowl. Add milk,
butter, salt, sugar, vanilla sugar, eggs and raisins. Mix
all ingredients to a smooth yeast dough.
2.
Grease gugelhupf tin with butter and dust with flour.
Add the dough.
3. Place tin on enamel shelf in lower shelf position.
Select program 14, Yeast Dough Cake. Touch Start/
Confirmation to start the program.
4. Cool for approximately 30 minutes. Remove the cake
from the tin, allow to cool slightly and dust it with icing
sugar.
ingredients
500
g
flour, Type 405
2 x 7
g
sachets of dried yeast
25 ml lukewarm milk
200
g
butter, softened
pinch salt
75
g
sugar
1 x 8
g
pack vanilla sugar
4 eggs,
100
g
raisins
icing sugar to dust
Dish:
1 x large bowl
1 x gugelhupf tin
Convection
Enamel Shelf
Accessory Placement
* Recommend weight range