32
33
EN
English
Touch Start.
The display
reminds you which accessory to
use and which cooking modes
are in use� Remember to stir or
turn the food during defrosting�
With this feature you can defrost frozen food according to the weight� The weight is
programmed in grams� For quick selection, the weight starts from the most commonly
used weight for each program�
Select the cooking weight by tapping
“+”/“-” or swipe the slider bar� The
slider bar will count up in 10
g
steps�
Select the desired Turbo
Defrost program
1 tap Small Pieces
2 taps Big Piece
3 taps Bread
Program
Min./Max.
Weight
Suitable Food
1. SMALL
PIECES
1 tap
100
g
- 1200
g
Small pieces of meat, escallop, sausages, minced
meat, steak, chops, fish fillets (each 100
g
to 400
g
)�
Touch turbo defrost once� Turn and shield at beeps�
Allow to stand for 10 min to 30 min�
2. BIG PIECE
2 taps
400
g
- 2500
g
Big pieces of meat, whole chickens, meat joints�
Touch turbo defrost twice� Whole chickens and
meat joints will require shielding during defrosting�
Protect wings, breast and fat with smooth pieces of
aluminium foil secured with cocktail sticks� Do not
allow the foil to touch the walls of the oven� Standing
time of 1 to 2 hours should be allowed before
cooking� Turn and shield at beeps�
3. BREAD
3 taps
100
g
- 900
g
Small or large loaves of bread, white or whole wheat�
Place the loaf on a piece of kitchen roll� Touch turbo
defrost three times and turn at beep� Allow bread to
stand for 10 min (white light bread) to 30 min (dense
rye bread)� Cut large loaves in half during standing
time�
IMPORTANT!
See page 23 EN in cook book for defrosting guidelines
Note
1� When the defrosting time is longer than 60 minutes, the time will appear in
hours and minutes�
2� The shape and size of the food will determine the maximum weight the oven can
accommodate�
3� Allow standing time to ensure the food is completely defrosted�
Turbo defrost
