18
NOTES:
For best results, follow these
recommendations:
1. All foods must be previously cooked.
2. Foods should always be covered loose-
ly with plastic wrap, wax paper or
casserole lid.
3. All foods should have a covered stand
time of 3 to 5 minutes.
4. DO NOT reheat bread and pastry prod-
ucts (e.g. meat pie, pizza) using Auto
Reheat. Use manual power and time
instead.
5. DO NOT reheat beverages.
6. Times are based on an approximate
serving size of 110 g (4 oz.).
7. A plate of food is normally 3-4 servings.
This feature allows you to reheat 1 to 4
servings of cooked, refrigerated food with-
out setting power and time.
These are tested and pre-timed (based
on the power rating of this oven) for the
quantity of food listed in the chart on page
19. Locale, power fluctuations and per-
sonal tastes are not taken into account.
Should you prefer your food cooked dif-
ferently, use power and time method
shown on page 14.
Example: To reheat 2 servings of casserole
Example: To cook a cup (80 g) of
Oatmeal
1.
• Press
Auto Cook
until
the desired food num-
ber appears in the dis-
play window.
Press once
1.
• Press
Auto Reheat
until the desired num-
ber of servings
appears in the display
window.
2.
(see
More/Less
Feature)
(
*
page 15)
3.
• Press
Start
.
Cooking begins and
the time will count
down.
Press twice
Press Auto
Reheat pad to
indicate num-
ber or servings
once
twice
3 times
4 times
Average
Serving
Size
110-170 g
(4-6 oz.)
220 g
(8 oz.)
340 g
(12 oz.)
450 g
(16 oz.)
Time
will vary
depending on
size and
wattage of oven
Auto Reheat
Feature
Auto Cook
Feature
Optional
3.
(see
More/Less
Feature)
(
*
page 15)
4.
• Press
Start
.
Cooking begins and
the time will count
down.
2.
Press
Serving/Weight
until the desired serv-
ing/weight appears in
the display window.
Press twice
Optional
(More)
or
(Less)
(More)
or
(Less)
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