E N G L I S H-4
Preparing for First Time Use
• Remove any stickers, labels and other packaging materials.
• Clean cooking surfaces with a soft damp cloth or sponge. NEVER IMMERSE
UNIT IN WATER.
• Unwind the power cord completely.
Using Your Appliance
1. Insert the plug into the appropriate power outlet. Power Light indicator will turn
on.
2. Allow your Mini Cupcake Maker to pre-heat until the BAKE READY light
comes on. This indicates that the cooking plates have reached the correct
temperature for cooking.
3. When your Mini Cupcake Maker is heated for the first time it may emit slight
smoke or odor, this is normal with heating appliances. This does not affect the
safety of your appliance.
4. We recommend using fluted mini cupcake papercups for best results. Insert mini
paper cupcake cups into Mini Cupcake Maker.
5. Fill cupcake cups with batter using a spoon and fill up to the top of the paper cup.
TIP: If placing mixture directly into the Mini Cupcake Maker, it is advised to lightly
spray the cooking plates with a cooking oil spray before use.
6. Gently close the lid and make sure lid latch is engaged.
7. Allow to cook for approximately 5–6 minutes or until a tooth pick inserted into the
cupcakes comes out clean.
TIP: Do not lift the lid before the recommended cooking time as this will affect
the result.
8. To remove cupcakes, always use a plastic or wooden spatula. Never use a sharp
object or metal, as this will damage the non-stick surface of the cooking plates
NOTE: Surfaces are hot.
