Lighting of Burners
1.
Open lid. Attempting to light the burner with the lid closed may cause
an explosion.
2.
All control knobs must be in the OFF position.
3.
Turn on gas at LP gas tank.
4.
Push and slowly turn the control knob counterclockwise to HIGH; the
burner should be lit immediately.
5.
If ignition does not occur in 5 seconds, turn the control knob to OFF,
wait 5 minutes, and repeat lighting procedure above.
6.
If burner cannot be lit after Step 5, use a lit match secured with the
lighting rod provided to light burners manually. Access the burners
through the cooking grid and heat plates. Position the lit match near
side of the burner (See illustration on the side).
IMPORTANT:
Always
use the lighting rod provided when lighting burners with a match.
7.
After lighting, observe the burner flame, make sure all burner ports are
lit and flame height matches the illustration in the section “Flame
Characteristic” below.
Turning Off
1.
Turn all control knobs clockwise to the OFF position.
2.
Turn gas off at LP tank.
15
Operating Instruction
WARNING
Rotisserie burner can NOT be used while main burner is operating.
Never use side burner as a grill
.
Do not leave the grill unattended while cooking.
If burner flame goes out during operation, immediately turn the
knob to “OFF” and open lid to let gas to clear for about 5 minutes
before re-lighting.
Flame Characteristic
Visually check the burner flames prior to each use, the flames should look
like the picture on the side; if they do not, refer to the “Care and
Maintenance” part of this manual.
1 inch
CAUTION: Beware of Flashback
Spiders and small insects occasionally spin webs or make nests in the grill
burner tubes during transit and warehousing. These webs can lead to gas flow
obstruction, which could result in a fire in and around burner tubes. This type of
fire is known as “FLASH-BACK” and can cause serious damage to your grill and
create an unsafe operating condition for the user.
Although an obstructed burner tube is not the only cause of “FLASH-BACK”, it is
the most common cause. To reduce the chance of “FLASH-BACK”, you must
clean the burner tubes before assembling your grill, and at least once a month
in late summer or early fall when spiders are most active. Also perform this
burner tube cleaning procedure if your grill has not been used for an extended
period of time. A clogged tube can be lead to a fire beneath the grill.