26
minutes. Cook for approximately 3
hours. The basting sauce combined
with turkey drippings
rack and to its center, penetrate
the second rib with the pointed
end of the spit and push it
between the meat. Skip a couple
and continue the process until
CHICKEN TANDOORI STYLE
8 large chicken thighs or
drumsticks
1 c. plain nonfat yogurt
½ c. lemon juice