“Ticene” oven surface
(if fitted)
OVEN SIDES AND BACK
We recommend that the appliance is
cleaned after open roasting, and also
after roasting at temperatures higher
than gas mark 5, to help prevent a
build up of fats. Use of a trivet in a
roasting tin when roasting will help
reduce fat splashing.
Caution:
Most types of cleaning
agent will damage these surfaces.
Only use a few drops of washing up
liquid in hot water. Wipe the surfaces
with a clean cloth wrung out in hot
soapy water - if larger splashes of fat
do not readily disappear scrub the
area with a nylon brush or nylon pan
scourer and hot soapy water. Rinse
well and heat the oven to dry the surfaces.
Vitreous Enamel parts
SPLASHPLATE
,
GRILL PAN
,
GRILL CANOPY
,
HOB
TOP
&
PAN SUPPORTS
,
OVEN COMPARTMENT
FLOOR
,
OVEN COMPARTMENT
(
WIPE
-
CLEAN
OVENS
)
Use a mild cream cleaner - eg; “Cif”.
Stubborn marks may be removed with
a moistened “Brillo” pad.
The pan supports and grill pan may be
cleaned in a dishwasher, or with a
nylon brush in hot soapy water.
Painted, plastic & metal finish
parts
(if fitted)
METAL DOOR PANEL
(if fitted),
OVEN DOOR
FRAME
&
HANDLE
,
GRILL PAN HANDLE
,
FACIA
PANEL
&
CONTROL KNOBS
Only use a clean cloth wrung out in
hot soapy water.
Glass parts
(if fitted)
GLASS DOOR PANELS
Do not use abrasives or polishes as
they will scratch and damage the glass.
Use a mild cream cleaner - eg; “Cif”.
Rinse away excess cleaner and dry
with a soft cloth.
The oven door inner glass panel
can be removed for cleaning by
grasping the top and bottom edges
and sliding out.
Chrome plated parts
OVEN SHELF
&
SHELF RUNNERS
,
GRILL PAN
RUNNERS
,
GRILL PAN TRIVET
Use a moist soap pad, eg; “Brillo”.
Note:
Oven shelf runners (if fitted) can
be removed for cleaning. Grasp the
runners and slide out of the hanging
holes as shown.
Note:
These items may also be
cleaned in a dishwasher.
14
CLEANING
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