NEFF B46C42 0 Series, Инструкция по эксплуатации

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Cleaning the cooking compartment
Caution!
Risk of damaging the surface. Do not clean the appliance while
still warm, even if using oven cleaners specially intended for
this purpose.
Notes
■
Enamel is baked on at very high temperatures during
manufacture. This can cause some slight colour variation.
This is normal and does not affect proper functioning.
■
The edges of thin trays cannot be completely enamelled. As
a result, these edges can be rough. Anti-corrosion protection
is still guaranteed, however.
Keeping the appliance clean
To avoid getting the cooking compartment dirty,
■
clean the cooking compartment after each use, as dirt will
bake on the next time it is heated up, and this can only be
removed with difficulty
■
always remove flecks of limescale, grease, starch and
albumin (e.g. egg white) immediately
■
use
3
CircoTherm® whenever possible. This operating
mode creates less dirt
■
Use the universal pan to bake very moist cakes
■
use suitable ovenware when roasting (e.g. roasting dish) or a
roasting sheet (see section: Accessories)
Descaling
You can descale your appliance at any time. However, you
must descale the appliance at regular intervals. Otherwise, you
will not be able to continue cooking using steam. The lit
Í
symbol reminds you to do this.
After starting steam-assisted operation, the Í symbol lights up
and "No. of uses until descaling required 5" appears for a short
time in the text display. This number tells you how many steam-
assisted operations (e.g. 5) you can still run before you must
descale your appliance. You can therefore prepare for the
descaling in good time.
The descaling programme (duration approx. 40 minutes)
consists of the following sequences:
■
Descaling
■
1st rinse
■
2nd rinse
For hygiene reasons, the descaling programme must be run
through completely so that the appliance can be ready for
operation again. It cannot be interrupted using the
„
Stop
button.
If the descaling process is interrupted (for example, due to a
power failure or because the appliance is switched off), you are
prompted to continue with the descaling programme after the
appliance is switched back on. The programme continues by
repeating the interrupted process (for example, 1st rinse).
Caution!
■
Damage to the appliance: Only use the descaling tablets
that are recommended by us to descale the appliance. Other
descalers may damage the appliance.
Ordering descaling tablets through after-sales service:
Product no. 310967
Ordering descaling tablets through the retail trade: Product
no. TZ60002
■
Risk of surface damage: Do not allow descaling solution to
come into contact with the control panel or other sensitive
surfaces. If this does happen, remove the descaling solution
immediately with water.
Start the descaling programme.
The descaling programme can only be started once the
cooking compartment has completely cooled down. There must
be no residual heat ( œ or • ) shown in the display.
If you have cooked using steam immediately before descaling,
you must first switch the appliance off so that the residual water
is pumped out of the evaporator system.
1.
Dissolve the descaling tablets in water to make a descaling
solution.
Note:
Follow the manufacturer's instructions for the descaling
tablets.
2.
Switch on the appliance.
3.
Press and hold the
Í
descaling button for 3 seconds.
"Pour descaling solution into tank and press Start button" and
š†™ are displayed.
Water tank Use standard washing-up liquid, dry with a soft cloth and allow to dry off with the lid
open.
Thoroughly rub the seal on the lid until dry after every use.
Caution!
Damage to the water tank: Do not clean the water tank in the dishwasher. Clean the
water tank with standard washing-up liquid.
Tank recess Rub dry with a soft cloth after every use
Appliance part/surface Cleaning agent/aid
Appliance part Cleaning agent/aid
Enamel surfaces (smooth surfaces) To facilitate cleaning, you can switch on the interior lighting and detach the appliance
door if necessary.
Apply commercially available washing-up liquid or a vinegar solution with a soft, damp
cloth or chamois; dry with a soft cloth.
Loosen baked on food residues with a damp cloth and detergent.
We recommend using oven cleaning gel if the oven is very dirty. This can be applied
neat to the affected area.
Leave the cooking compartment open to dry after cleaning.
Self-cleaning surfaces (rough surfaces) Please see the notes in section: Self-cleaning surfaces
Door seal Hot soapy water
Hook-in rack/telescopic shelf Hot soapy water
Accessories Soak in hot soapy water, clean with a brush and sponge or wash in the dishwasher.